Search for dissertations about: "Propionibacterium acidipropionici"

Found 3 swedish dissertations containing the words Propionibacterium acidipropionici.

  2. 1. Microbial Production of Bio-Based Chemicals: A Biorefinery Perspective

    Author : Tarek Dishisha; Bioteknik; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Biorefinery; platform chemical; organic acid; propionic acid; 3-hydroxypropionic acid; 3-hydroxypropionaldehyde; methacrylic acid; 1; 3-propanediol; Propionibacterium acidipropionici; Lactobacillus reuteri; Gluconobacter oxydans; high cell density fermentation; biotransformation; product inhibition; cell recycle; immobilized cells; chemical catalysis; pdu operon;

    Abstract : A shift from fossil- to renewable biomass feedstock for the emerging bio-based economy requires the development and adoption of new sustainable technologies that are more suited for transformation of biomass components to chemicals, materials and energy. This thesis presents investigations on the development of processes based on industrial biotechnology as a key element for the production of chemicals from agro-/industrial by-products. READ MORE

  4. 2. Enhancement of Volatile Fatty Acid Production from Dairy Wastewater

    Author : Merve Atasoy; Zeynep Cetecioglu; Juan Lema; KTH; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Volatile fatty acid; mixed culture fermentation; pure culture; bioaugmentation; bacterial community; Flyktiga fettsyror; jäsning med blandkultur; renkultur; bioaugmentering; bakteriesamhälle; Chemical Engineering; Kemiteknik;

    Abstract : Resource recovery from waste-streams is a highly promising approach to meet with urbanization and modernization consequences. Rapid human population growth, expanding industrialization and excessive consumption of resources lead to increasing demand for raw materials and energy sources, and an escalation of greenhouse gas emission. READ MORE

  5. 3. High Cell Density Strategies and Adaptive Evolution for Microbial Propionic Acid Production

    Author : Victor Hugo Cavero Olguin; Bioteknik; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES;

    Abstract : Propionic acid (PA) is a naturally occurring short chain fatty acid produced by microbial fermentation of the indigestible foods in the intestine, having a positive effect on the gastrointestinal health. PA inhibits the growth of pathogenic bacteria and molds; hence it is widely used as preservative for food, feed and grains. READ MORE