Search for dissertations about: "fatty acid elongation"
Showing result 1 - 5 of 12 swedish dissertations containing the words fatty acid elongation.
-
1. Regulation of Elovl and fatty acid metabolism
Abstract : Fatty acids are important regulators in the control of mammalian energy homeostasis. They are ingested in the diet but a significant amount are also endogenously produced by de novo lipogenesis. READ MORE
-
2. Metabolic Significance of Fatty Acid Elongation
Abstract : Very long-chain fatty acids (VLCFAs), including polyunsaturated fatty acids (PUFAs), are essential lipids whose functional diversity is made possible by variation in their chain length and degree of unsaturation. Fatty acids can either be derived directly from the diet or they can be synthesized de novo through lipogenesis, up to 16 carbons in length by fatty acid synthase. READ MORE
-
3. Sources of Arachidonic Acid in Platelets, Bone, Marrow and Gastrointestinal Tract
Abstract : This study investigates pathways by which the eicosanoid precursor pools in the platelets, bone marrow and the gastrointestinal (GI) mucosa are acquired and regulated, and in this context some aspects on the interaction between triglyceride (TG)-rich lipoproteins and platelets. 1. READ MORE
-
4. Synthetic biology approaches for improving production of fatty acid-derived compounds in cyanobacteria
Abstract : The environmental consequences associated with the use of fossil-sourced fuels and chemicals have brought with it a realization that future development must move in a more sustainable direction. Currently available biofuels or renewably produced chemical, such as bioethanol or biodiesel, are produced from microbial fermentation of sugar-rich crops or by chemical conversion of natural oils or fats. READ MORE
-
5. On the way of making plants smell like moths - a synthetic biology approach
Abstract : Moth caterpillars are major agricultural pests in many parts of the world. In general female moths attract male mates with their pheromone over long distance. Most of the described moth pheromones belong to the same class of chemical compounds, fatty acid derivatives that are produced de novo in the pheromone gland. READ MORE