Search for dissertations about: "fish feed"

Showing result 1 - 5 of 61 swedish dissertations containing the words fish feed.

  1. 1. Dietary L-Tryptophan Suppresses Aggression and Stress Responsiveness in Juvenile Rainbow Trout (Oncorhynchus mykiss) : The Role of Brain Serotonin and Plasma Melatonin

    Author : Olivier Lepage; Svante Winberg; József Haller; Uppsala universitet; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; Biology; serotonin; brain; fish; rainbow trout; Oncorhynchus mykiss; feed; stress; cortisol; melatonin; behaviour; aggression; Biologi; Biology; Biologi;

    Abstract : Juvenile rainbow trout (Oncorhynchus mykiss) fed L-tryptophan (TRP) supplemented feed for 7 days show a suppression of aggressive behaviour along with a reduction in post-stress plasma cortisol levels. However, 3 days of elevated dietary TRP does not have any effects on either aggressive behaviour or post-stress plasma cortisol levels. READ MORE

  2. 2. Towards a Better Understanding and Control of Factors Affecting the Physical Quality of Fish Feed

    Author : Julia Wolska; Bioteknik; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Fish Feed; Physical quality; Durability; Aging; Crosslinking; Transglutaminase;

    Abstract : As aquaculture expands, the volume of fish feed produced and transported must also increase. Therefore a better understanding and increased control of the factors that influence the physical quality of feed pellets is required. To achieve this goal, reliable methods measuring the physical quality of feed are needed. READ MORE

  3. 3. Single cell protein in fish feed: effects on gut microbiota

    Author : Andreas Nyman; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Abstract : The microbiota has been shown to be important for nutrition and health. It provides the host with an extensive arsenal of dietary enzymes that can contribute to host metabolism by conversion of otherwise undigestible compounds to metabolites that the host can utilize. READ MORE

  4. 4. Novel Marine Ingredients for Aquaculture - Fish Nutrition, Physiology and Intestinal Health

    Author : Niklas Warwas; Göteborgs universitet; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; Marine ingredients; Intestinal health; Sustainable feed; Circular economy; Aquaculture;

    Abstract : Aquaculture is among the fastest growing food production sectors globally and supplies more fish to the growing human population than capture fisheries. One of the major challenges in salmonid aquaculture is to find renewable and sustainable feed ingredients which also satisfy the nutritional requirements of the fish. READ MORE

  5. 5. Filamentous Fungi as a Sustainable Ingredient for Fish Feed

    Author : Sajjad Karimi; José Teixeira; Högskolan i Borås; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; compound feed; edible filamentous fungi; essential amino acids; low-value substrates; polyunsaturated fatty acids; protein sources; submerged cultivation; thin stillage; Resource Recovery; Resursåtervinning;

    Abstract : Limited feed ingredients hinder aquaculture’s rapid growth. Current unsustainable fish feeding practices use ingredients like fishmeal and soybean meal, which could be directly consumed for as human food. This demands novel alternatives for fish nutrition. READ MORE