Search for dissertations about: "food safety in university"
Showing result 1 - 5 of 8 swedish dissertations containing the words food safety in university.
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1. Eczema in young children : aspects of clinical investigation and treatment
Abstract : Bakgrund: Eksem förekommer hos 10-20% av barn i hela världen. En tredjedel av barnen med eksem har födoämnesallergi. Hos de flesta växer födoämnesallergin bort innan skolåldern. Förbättrat kliniskt omhändertagande och bättre förståelse av hur klinisk tolerans uppkommer är viktiga mål för forskning inom barnmedicin. READ MORE
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2. Assessing eczema and food allergy in young children
Abstract : Background: Atopic disease is an increasing problem. Eczema affects 10-20% of young children, and 33-37% of children with eczema are food allergic. Among other factors, nitric oxide (NO) is thought to play a role in eczema and food allergy. READ MORE
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3. Every Injured has a Story to Tell : analysing organisational preconditions for occupational accidents in the Swedish food industry
Abstract : The continuing high frequency of occupational accidents in the Swedish food industry calls for new approaches in order to identify and describe the underlying factors. In the present thesis, therefore, occupational accidents were investigated from the operator’s perspective, in order to explore the organisational preconditions. READ MORE
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4. Walking the tight rope : Informal livelihoods and social networks in a West African city
Abstract : Trends towards ‘informalization’ are looming large in the world today. African cities have long been characterised by the presence of an ‘informal sector’ but are now experiencing new waves of ‘informalization’. READ MORE
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5. Human listeriosis : sources and routes
Abstract : The bacterium Listeria monocytogenes can cause the disease listeriosis in both humans and animals. For the epidemiological investigation of listeriosis detection and characterisation of the organism are important steps.Paper I. There are few reports on the incidence of L. READ MORE