Search for dissertations about: "high-fat diet"
Showing result 1 - 5 of 114 swedish dissertations containing the words high-fat diet.
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1. Peocolipase and enterostatin- Functions during high-fat feeding
Abstract : Enterostatin is a peptide formed in the stomach and intestine during the activation of pancreatic/gastric procolipase. Procolipase is a necessary cofactor for lipase. These two proteins contribute to the breakdown of dietary triglycerides in the intestine. READ MORE
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2. Intestinal Gene Expression Profiling and Fatty Acid Responses to a High-fat Diet
Abstract : The gastrointestinal tract (GIT) regulates nutrient uptake, secretes hormones and has a crucial gut flora and enteric nervous system. Of relevance for these functions are the G protein-coupled receptors (GPCRs) and the solute carriers (SLCs). READ MORE
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3. Energy flow and metabolic efficiency attributed to brown adipose tissue
Abstract : The large capacity of brown adipose tissue (BAT) to expend energy as heat makes it an interesting potential player in weight regulation and other metabolic conditions. This is of particular interest as it has been recognized that adult humans possess BAT. READ MORE
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4. Exploring the microbiota of the gastrointestinal tract
Abstract : Abstract: Balanced microbiota of the gastrointestinal (GI) tract is important for maintaining health of the host. Altered gut microbiota have been found to be associated with various life-style induced and other intestinal inflammatory diseases. Gut microbiota is viewed as a metabolic organ and considered as new target for therapies. READ MORE
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5. Adapt, Survive or Die - Metabolic Imbalances and the Enteric Nervous System
Abstract : Abstract: In this thesis the questions “do enteric neurons adapt to survive in conditions of obesity/type 2-diabetes (T2D) related metabolic imbalances? Or do they die?” are asked. Obese and T2D patients have high rates of gastrointestinal (GI) symptoms. READ MORE