Search for dissertations about: "meal size"
Showing result 1 - 5 of 27 swedish dissertations containing the words meal size.
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1. Roux-en-Y gastric bypass as treatment of morbid obesity
Abstract : Background and aims: Roux-en-Y gastric bypass (RYGB) is now a common treatment for obesity with well-documented effects on long-term weight reduction, health-related quality of life, obesity-related morbidity and mortality. There is a need for a better understanding of changes in dietary intake and meal-related symptoms after RYGB. READ MORE
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2. Aspects on the functional characteristics of the Roux-limb after Gastric Bypass surgery
Abstract : Background: Bariatric surgery, and particularly the Roux-en-Y Gastric Bypass (RYGBP) procedure, has highlighted the central role of the gastrointestinal tract in the regulation of body weight and metabolism. The Roux-limb is the part of the small intestine that has become the food recipient after RYGBP and has generally been very little studied. READ MORE
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3. Heuristic Mathematical Programming Methods for Lot-sizing, Inventory Control, and Distribution Cost Estimation in the Supply Chain
Abstract : The supply function has an important role to support the business to create a customer value. Two important parts of this process is to have the warehouses and production sites in the right location and to have the right items stocked at the right level. This thesis is concerned with those two parts of the supply chain management. READ MORE
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4. Islet amyloid polypeptide in the control of food intake : an experimental study in the rat
Abstract : Control of food intake and satiety are physiologically complex processes, that only partly are understood. Several hormonal peptides have been proposed to mediate satiety. Islet amyloid polypeptide (IAPP) is a recently discovered 37 amino acid peptide, mainly produced by the pancreatic ß-cells. READ MORE
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5. Nutritive value and use of locally available low-cost feed ingredients for tilapia farming in Tanzania
Abstract : Fish farming has become popular in Tanzania in recent years, resulting in an increase in the number of fishponds. This has caused a corresponding demand for good-quality fish feeds at affordable prices, for sustainable aquaculture production and productivity. READ MORE