Search for dissertations about: "ADSORPTION CHROMATOGRAPHY"
Showing result 1 - 5 of 67 swedish dissertations containing the words ADSORPTION CHROMATOGRAPHY.
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1. Adsorption Studies with Liquid Chromatography : Experimental Preparations for Thorough Determination of Adsorption Data
Abstract : Analytical chemistry is a field with a vast variety of applications. A robust companion in the field is liquid chromatography, the method used in this thesis, which is an established workhorse and a versatile tool in many different disciplines. READ MORE
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2. Development and improvement of methods for characterization of HPLC stationary phases
Abstract : High Performance Liquid Chromatography (HPLC) is a widely used tech-nique both for detecting and purifying substances in academy and in the industry. In order to facilitate the use of, and knowledge in HPLC, character-ization of stationary phases is of utmost importance. READ MORE
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3. Fundamental Investigations of Adsorption in SFC
Abstract : In supercritical fluid chromatography (SFC), the eluent is composed by carbon dioxide, often with additional components, in a condition between gas and liquid. This thesis aims to reach a deeper understanding of SFC by revealing the function of the additional eluent components through systematic adsorption studies. READ MORE
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4. Adsorption Isotherm Parameter Estimation in Nonlinear Liquid Chromatography
Abstract : This thesis concerns the development and validation of methods for the industrially important area of adsorption isotherm parameter estimation in preparative, nonlinear high performance liquid chromatography (HPLC). Preparative chromatography is a powerful separation method to get pure compounds from more or less complex liquid mixtures, e.g. READ MORE
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5. Fast isolation of proteins from bioreactors using affinity chromatography techniques
Abstract : The purification of proteins from raw materials like fermentation broth and other biological sources usually involves several purification steps and is rather time consuming and expensive. This is a major concern in the production of many important protein products e.g. pharmaceuticals such as insulin and blood coagulation factors. READ MORE