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Showing result 1 - 5 of 80 swedish dissertations matching the above criteria.

  2. 1. Diet and dietary biomarkers during pregnancy and lactation in relation to offspring allergy development

    Author : Mia Stråvik; Chalmers tekniska högskola; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Infancy; Pregnancy; Dietary biomarkers; Cohort; Metabolomics; Breastfeeding; Diet; Allergy; Atopic eczema; Food allergy;

    Abstract : Allergy causes a large burden on society and reduces the quality of life for the individual. The increased allergy incidence over the last decades cannot be explained by genetics. Research has indicated that diet, which is a modifiable factor, might influence the risk of developing allergy. READ MORE

  4. 2. Long chain polyunsaturated fatty acids in serum phospholipids - relation to genetic polymorphisms, diet and allergy development in children

    Author : Malin Barman; Chalmers tekniska högskola; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; cord serum; ELOVL; Polyunsaturated fatty acids; FADS; allergy; vitamin D;

    Abstract : Polyunsaturated fatty acids (PUFAs) are essential for human cell and tissue development. In foetus, PUFAs are supplied via placental transfer from maternal circulation. After birth, PUFAs are supplied via the diet. Long chain PUFAs (LCPUFAs) may also be synthesized from precursor fatty acids present in the diet. READ MORE

  5. 3. Comorbidity, distress, coping and social support in asthma and allergy

    Author : Nina Lind; Steven Nordin; Anna-Sara Claeson; Eva Millqvist; Rosalind Wright; Umeå universitet; []
    Keywords : atopy; asthma; allergy; allergic rhinitis; atopic dermatitis; environmental intolerance; chemical intolerance; building intolerance; psychological distress; stress; anxiety; depression; burnout; coping; social support;

    Abstract : Asthma and allergies are some of the most common illnesses worldwide that almost everybody will come in contact with. This thesis studied persons with allergic asthma, non-allergic asthma, allergic rhinitis and atopic dermatitis in a population-based sample. At an early stage, these illnesses were regarded as psychosomatic. READ MORE

  6. 4. Polyunsaturated fatty acids and allergy development

    Author : Sara Johansson; Chalmers tekniska högskola; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; DTH; IgE; fish oil; farming; atopy; butter; allergy; saturated fat; fatty acids; polyunsaturated fatty acids; breast milk; margarine; serum; cord blood;

    Abstract : Allergies have increased strikingly in the affluent parts of the world during the last century. The cause of the rapid increase is unknown but several risk factors have been postulated, the main ones relating to reduced microbial exposures and changed diet. READ MORE

  7. 5. Studies on inflammation in atopic keratoconjunctivitis

    Author : Emma Nivenius; Karolinska Institutet; Karolinska Institutet; []
    Keywords : allergy;

    Abstract : Atopic keratoconjunctivitis (AKC) is an ocular inflammatory condition associated with atopic dermatitis. AKC is classified as ocular allergy but with features quite different from common seasonal allergic conjunctivitis. The clinical picture includes eyelid eczema, blepharitis, conjunctivitis, and some degree of keratitis. READ MORE