Search for dissertations about: "Celiac"

Showing result 16 - 20 of 71 swedish dissertations containing the word Celiac.

  1. 16. Infant Feeding Practices and the Risk of Celiac Disease

    Author : CARIN ANDRÉN ARONSSON; Celiaki och diabetes; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Celiac Disease; Gluten; HLA; infant feeding; DQ2;

    Abstract : .... READ MORE

  2. 17. 'May contain traces of' : An ethnographic study of eating communities and the gluten free diet

    Author : Meghan Cridland; Avdelningen för etnologi; []
    Keywords : HUMANIORA; HUMANITIES; eating community; gluten-free diet; Celiac; diet trend; gluten free; food allergy; ethnology;

    Abstract : Changes to the contemporary food system, including meals and eating patterns, have occurred quickly. One such change over the past 30 years has been the increase of commercially produced foods aimed at food allergies and intolerances and ‘free from’ dieting. READ MORE

  3. 18. Celiac disease and eye disorders

    Author : Kaziwe Mollazadegan; Karolinska Institutet; Karolinska Institutet; []
    Keywords : ;

    Abstract : Background: Celiac disease (CD) is an immune mediated enteropathy, triggered by the ingestion of gluten, in genetically susceptible individuals. CD can develop at any age and the worldwide prevalence of this condition is approaching 1%. The only available treatment today is a life-long gluten free diet. READ MORE

  4. 19. Clinical Aspects of Screening Detected Celiac Disease among 12-year-olds

    Author : Maria vanderPals; Lund Pediatrik; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Children; Celiac disease; Thyroid autoimmunity; Gluten; Body Mass Index;

    Abstract : Abstract Sweden experienced an epidemic (1984-96) of celiac disease in children, partly attributed to changes in infant feed- ing. Our aim was to compare the total prevalence of celiac disease in two birth cohorts of 12-year-olds and relate the findings to each cohort’s ascertained infant feeding. READ MORE

  5. 20. Immune response of the small intestinal mucosa in children with celiac disease : impact of two environmental factors, resident microbiota and oats

    Author : Veronika Sjöberg; Marie-Louise Hammarström; Olle Hernell; Katri Kaukinen; Umeå universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Celiac disease; Oats; Microflora; Immune response; immunologi; Immunology;

    Abstract : Celiac disease (CD) is an immune-mediated enteropathy caused by permanent intolerance to dietary gliadin in wheat gluten and related prolamines in barley and rye. The pathogenesis of CD is still unknown and several different environmental factors have been associated with CD, such as dysbiosis of the microflora. READ MORE