Search for dissertations about: "Cu oxidation"

Showing result 1 - 5 of 107 swedish dissertations containing the words Cu oxidation.

  1. 1. Single Copper Nanoparticle Oxidation

    Author : Sara Nilsson; Chalmers University of Technology; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; dark-field scattering spectroscopy; single particle; plasmonic nanospectroscopy; plasmonic sensing; transmission electron microscopy; oxidation; nanoscale Kirkendall effect;

    Abstract : Cu nanoparticles are commonly used in microelectronic devices and as catalysts in, for example, methanol synthesis and methanol steam reforming reactions. However, Cu nanoparticles are prone to oxidation. READ MORE

  2. 2. Operando Single Particle Catalysis - Combining a Nanoreactor and Plasmonic Nanospectroscopy

    Author : David Albinsson; Chalmers University of Technology; []
    Keywords : NATURVETENSKAP; NATURVETENSKAP; NATURAL SCIENCES; NATURAL SCIENCES; plasmonic sensing; dark field scattering spectroscopy; nanoreactor; nanofluidics; heterogeneous catalysis; LSPR; microreactor; Cu oxidation; CO oxidation; single particle catalysis;

    Abstract : Heterogeneous catalysis is an important cornerstone of modern society with strong ties to the development of sustainable sources of energy and products. Catalysts are typically realized as supported metal nanoparticles that offer active sites that can accelerate chemical reactions by providing energetically more favorable reaction paths. READ MORE

  3. 3. Antioxidative Properties of Herring (Clupea harengus) Press Juice in Food, In Vitro and In Vivo Model Systems

    Author : Thippeswamy Sannaveerappa; Chalmers University of Technology; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; antioxidants; monocytes; washed cod mince; Clupea harengus; LDL oxidation; press juice; oxidation; ORAC; hemoglobin; alpha-tocopherol; herring; in vitro digestion.;

    Abstract : Some species like herring (Clupea harengus) are currently under-utilized due to their small size, dark colour and susceptibility to lipid oxidation. Our hypothesis has been that the high susceptibility of herring to oxidation makes it well equipped with natural antioxidants, both fat and water soluble ones. READ MORE

  4. 4. Microdialysis Sampling, Electrochemical Detection and Mass Spectrometry of Carbohydrates in Monitoring Bioprocesses

    Author : Nelson Torto; Centrum för analys och syntes; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; monosaccharides; membrane; IPED; ion spray; probe internal geometry; extraction fraction; electrochemical oxidation; electrochemical detection; disaccharides; desalting; carbohydrates; bioprocess monitoring; Cu; APCI; Au; MS; oligosaccharides; PAD; PEI; Analytical chemistry; Analytisk kemi;

    Abstract : This thesis addresses; (1) the microdialysis experiment, application and methodology to maximise its performance when sampling from enzymatic bioprocesses, (2) electrochemical detection and electrochemical oxidation of carbohydrates on Au as well as Cu electrodes in alkaline solutions, and (3) coupling and maximising the performance of a microdialysis sampling based high performance anion exchange chromatography-integrated pulsed electrochemical detection-mass spectrometry system. Studies were carried out to investigate the effect of temperature, analyte as well as biomatrix complexity, analyte concentration, permeability factors, protein(enzyme)-membrane interaction and membrane material on the performance of microdialysis sampling. READ MORE

  5. 5. Combining Nanoplasmonics and Nanofluidics for Single Particle Catalysis

    Author : David Albinsson; Chalmers University of Technology; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; heterogeneous catalysis; CO oxidation; plasmonic sensing; dark field scattering spectroscopy; nanocatalyst; LSPR; single particle catalysis; nanofluidics; nanoreactor; Cu oxidation;

    Abstract : Nanoparticles are, due to their large exposed surface area, widely used in the field of heterogeneous catalysis where they accelerate and steer chemical reactions. Although catalysis has been known about for centuries, the scrutiny of catalysts under realistic application conditions is still a major challenge. READ MORE