Search for dissertations about: "Eva Blomstrand"
Showing result 1 - 5 of 6 swedish dissertations containing the words Eva Blomstrand.
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1. Regulation of protein synthesis in human skeletal muscle : separate and combined effects of exercise and amino acids
Abstract : Skeletal muscle is a highly plastic tissue which has the ability to adapt to various forms of external stimuli such as diverse modes of contractile activity. Thus, performance of endurance exercise over several of weeks results in increased oxidative capacity. READ MORE
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2. Effects of exercise and amino acid intake on mechanisms regulating protein synthesis and breakdown in human muscle
Abstract : Skeletal muscle adapts differently to specific modes of exercise, where resistance training results in muscle growth and endurance training induces mitochondrial biogenesis. These are results of molecular events that occur after each exercise session, increasing the expression of specific genes and the rate of both synthesis and breakdown of protein. READ MORE
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3. Exercising on the edge: mitochondrial and metabolic responses to intense training
Abstract : Exercise and exercise training induces several physiological adaptations that increase the oxidative capacity of the muscles and improve glucose regulation. While the positive metabolic adaptations and effects on glucose regulation after exercise and exercise training have been extensively studied, negative outcomes have not. READ MORE
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4. Determinants of intra-individual variation in adaptability to resistance training of different volumes
Abstract : Systematic resistance training positively affects skeletal muscle mass and functional characteristics of the neuro-muscular system. By varying exercise variables such as training volume, the training can be individualized. READ MORE
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5. Low Protein Diets and Their Effects on Brown Adipose Tissue
Abstract : Obesity is a rising health issue and has been linked with a relative decrease of dietary protein, which promotes higher food intake. Brown adipose tissue is a heat-producing, energy-wasting organ that has been shown to be enhanced by a low protein diet. However, the mechanism of how this occurs is largely unknown. READ MORE