Search for dissertations about: "Food traceability"
Showing result 1 - 5 of 12 swedish dissertations containing the words Food traceability.
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1. Dynamic Modelling and Simulation of Liquid Food Process Lines
Abstract : In the present work a dynamic model library of components for process lines was developed. The analysis addressed characteristic aspects of liquid food process lines, and new models were developed for fluid transitions, dispersion, mixing zones and first-order chemical reactions in pipes and heat exchangers. READ MORE
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2. Traceability in food supply chains - Beyond food safety
Abstract : The former close relation between producer and consumer has gradually disappeared in the industrialisation and globalisation of the food industry. As a result a need for traceability has emerged. READ MORE
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3. Food traceability in regulated fresh food supply chains with an emphasis on the Swedish fishing industry
Abstract : Food traceability is gaining increased attention in food companies and governmental authorities. This is because of the increase in legal and consumer requirements on ensuring food safety, quality and preservation of living resources. These requirements especially apply to the management of food traceability in regulated fresh food supply chains. READ MORE
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4. Traceability in food supply chains Exploring governmental authority and industrial effects
Abstract : Traceability in food supply chains has received increased attention in the last decade. The efforts of governmental authorities have also increased to regulate and control food supply chains and product characteristics related to information to ensure safety, quality, and preservation of living resources. READ MORE
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5. Integration of logistics network in local food supply chains
Abstract : The demand for locally produced food is increasing as global food supply system has considerably affected the confidence of consumers by increasing tonne-kilometres, food safety risk, environmental impact, and disconnecting local food producers and consumers. However, local food suppliers are not in the position to compete with large scale food supply systems due to high logistics costs. READ MORE