Search for dissertations about: "Gram-positive"
Showing result 11 - 15 of 164 swedish dissertations containing the word Gram-positive.
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11. Food-Related Gram-Positive Bacteria: Enterotoxin A Expression in Staphylococcus aureus and a New Regulation Mechanism in Lactococcus lactis
Abstract : Staphylococcal enterotoxin A (SEA) is the most common enterotoxin found in outbreaks of staphylococcal food poisoning (SFP). Based on the amount of SEA produced, S. aureus strains were divided into two main groups, high- and low-SEA-producing strains. READ MORE
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12. Surface proteins of Finegoldia magna interacting with the human host
Abstract : Finegoldia magna is a Gram-positive anaerobe and a member of the normal human microflora. This bacterium is also an opportunistic pathogen and isolated from ~10% of all anaerobic infections. Reoccurring taxonomical changes and the anaerobic growth have contributed to the neglect of F. magna. READ MORE
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13. Staphylococcal surface display in directed evolution
Abstract : Engineered affinity proteins have together with naturally derived antibodies becomeindispensable tools in many areas of life-science and with the increasing number ofapplications, the need for high-throughput methods for generation of such different affinityproteins is evident. Today, combinatorial protein engineering is the most successful strategy toisolate novel non-immunoglobulin affinity proteins. READ MORE
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14. Innate and acquired immunity to commensal bacteria
Abstract : The innate immune system recognises molecular patterns shared by large groups of micro-organisms. Monocytes and macrophages respond to microbes by production of substances which act in concert to promote effective clearance of bacteria. READ MORE
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15. Studies on cell wall-attached proteins of Streptococcus pyogenes
Abstract : Cell wall-attached proteins (CWPs) are important for the virulence of Gram-positive bacteria, but are also targets for the host immune system. CWPs have a conserved COOH-terminal region, responsible for cell wall-sorting. A pattern based on this conserved region was developed. READ MORE