Search for dissertations about: "Kostvetenskap"

Showing result 16 - 20 of 33 swedish dissertations containing the word Kostvetenskap.

  1. 16. Consuming and Communicating Fruit and Vegetables : A Nation-Wide Food Survey and Analysis of Blogs among Swedish Adults

    Author : Anna-Mari Simunaniemi; Margaretha Nydahl; Agneta Andersson; Helena Sandberg; Liisa Valsta; Uppsala universitet; []
    Keywords : fruit and vegetables; 24-h recall; food frequency questionnaire; discourse analysis; cluster analysis; communication; blogs; Culinary Arts and Meal Science; Måltidskunskap; Kostvetenskap; Food; Nutrition and Dietetics;

    Abstract : The aim of this thesis was to investigate fruit and vegetable (F&V) consumption among Swedish adults and to use F&V-related perceptions for audience segmentation. Further, the aim was to identify motives and approaches of F&V bloggers, as well as to analyze F&V-related online discourses. READ MORE

  2. 17. Food Service and Nutritional Care in Swedish Elderly Care : The Progress of National Actions and their Local Interpretations

    Author : Malin Skinnars Josefsson; Ylva Mattsson Sydner; Margaretha Nydahl; Anne Marie Beck; Uppsala universitet; []
    Keywords : food service; nutritional care; elderly care; national actions; municipality; questionnaire; registry data; Kostvetenskap; Food; Nutrition and Dietetics;

    Abstract : The main aim of this thesis is to study local level outcomes regarding food service and nutritional care in Swedish elderly care in relation to the progress of national actions. Study I compared results from a repeated national survey using a questionnaire investigating the general structure and organisation of food service in elderly care. READ MORE

  3. 18. Assessment of dietary intake in young populations using new approaches and technologies

    Author : Åsa Svensson; Christel Larsson; Lauren Lissner; Hilde Brekke; Umeå universitet; []
    Keywords : SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; dietary intake; energy; assessment; validity; reproducibility; children; adolescents; women; pregnant; overweight; technology; Kostvetenskap; Food and Nutrition;

    Abstract : AbstractBackground There is a great need for improved dietary assessment methods that give valid intake data and are more user friendly than traditional methods.Objectives The aim of this thesis was to develop, implement, and evaluate dietary assessment methods using new approaches and technologies in young populations, and to investigate variables that are important for reporting accuracy. READ MORE

  4. 19. Dietary Intake, Fatty Acid Biomarkers, and Abdominal Obesity : Population-Based Observational Studies

    Author : Zayed Alsharari; Ulf Risérus; Matti Marklund; Per Sjögren; Tommy Cederholm; Emily Sonestedt; Uppsala universitet; []
    Keywords : abdominal obesity; fatty acid biomarker; dietary intake; Kostvetenskap; Food; Nutrition and Dietetics;

    Abstract : The aim of this thesis was to investigate the associations between fatty acid (FA) biomarkers, carbohydrate intake, and abdominal obesity (AO) and related anthropometric measures in a population-based cohort of men and women in Stockholm County. The overall hypothesis was that dietary fat quality assessed by serum and adipose tissue FA composition, and dietary intake of especially carbohydrates is associated with AO. READ MORE

  5. 20. When the paediatric heart is affected : impact on nutrition, growth and body composition from infancy to adolescence

    Author : Lena Hansson; Annika Rydberg; Inger Öhlund; Torbjörn Lind; Tanis Fenton; Umeå universitet; []
    Keywords : Congenital heart disease; Patent ductus arteriosus; Preterm infant; Infant growth; Energy intake; Dietary fatty acid; Micronutrient intake; Vitamin D; Dual-energy X-ray absorptiometry DXA ; Fontan circulation.; pediatrik; Pediatrics; Food and Nutrition; kostvetenskap; kardiologi; Cardiology;

    Abstract : BackgroundChildren with complex congenital heart disease (CHD) and very low birth weight (VLBW) infants with a patent ductus arteriosus (PDA) are two distinct groups of patients with different clinical care needs. Irrespective of the type of heart condition, nutritional intake and growth is largely affected in these individuals during infancy. READ MORE