Search for dissertations about: "L Held"

Showing result 1 - 5 of 14 swedish dissertations containing the words L Held.

  2. 1. Asine and the Argolid in the Late Helladic III Period : A Socio-Economic Study

    Author : Birgitta Sjöberg L.; Uppsala universitet; []
    Keywords : HUMANIORA; HUMANITIES; Archaeology; BARTER; CENTRALISATION; CHAMBER TOMBS; EXCAHNGE; HIERARCY; HOUSES; INTRA-REGIONAL; LINEAR B; MARKET; PALACE; PRODUCTION; RECIPROCITY; SETTLEMENT SYSTEM; STATUS; STORAGE; THOLOS; WEALTH; WORKSHOP; Arkeologi; Archaeology subjects; Arkeologiämnen; Classical Archaeology and Ancient History; Antikens kultur och samhällsliv;

    Abstract : The Late Helladic era of Greek prehistory has long held a fascination with archaeologists and scholars of Mediterranean ancient history. In the Argolid, which forms the north-eastern part of the Peloponnese, much attention has focused on palatial sites such as Mycenae and Tiryns. READ MORE

  4. 2. Understanding poverty traps in biocultural landscapes

    Author : L. Jamila Haider; Maja Schlüter; Flora Hajdu; Stockholms universitet; []
    Keywords : SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; poverty trap; biocultural; development; review; Sustainability Science; vetenskap om hållbar utveckling;

    Abstract : Over one and a half billion people live in poverty, with some 795 million suffering from chronic malnourishment. For many of these people this perilous situation has persisted for decades or more, in what is popularly characterized as a poverty ‘trap’. READ MORE

  5. 3. Industrially Pre-Treated Potatoes (Solanum tuberosum L.) Served in Large-Scale Food Service Systems

    Author : Klara Sjölin; Avdelningen för livsmedel och läkemedel; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Potatoes Solanum tuberosum L. ; large-scale food service system; Industrial pre-treatment; subsurface hardening; Potatoes Solanum tuberosum L. ; subsurface hardening; industrial pre-treatment; large-scale food service systems;

    Abstract : In Swedish schools, a warm lunch is served every day. The lunch is prepared in a largescale food service system and includes steam-cooked potatoes several times per week. The potatoes are often industrially pre-treated to facilitate the handling and logistics required to cook hundreds of meals in a couple of hours. READ MORE

  6. 4. A Resource-based View on Collaboration between Firms and Local Partners in a Non-urban Swedish Context

    Author : Lotten Svensson; Celeste Wilderom; Jim Andersén; The Netherlands University of Twente; []
    Keywords : SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; resource-based view; resource based theory; relational RBT; public-private collaboration; action research; intervention; Humaniora-samhällsvetenskap; Humanities and Social sciences;

    Abstract : Is it feasible to stimulate informal collaboration among non-urban firms and local public- and other private-sector actors, whereby they jointly strengthen the competitiveness of these firms? To answer this question, firms’ collaboration with local partner’s actors were examined. Most of the studied firms in this thesis are embedded in a regional “ecosystem” of a country (Sweden), with the usual set of public- and third-sector (not-for-profit) actors. READ MORE

  7. 5. Concepts in DNA immunization overcoming viral diversity and enhancing plasmid immunogenicity

    Author : Erik Rollman; Karolinska Institutet; Karolinska Institutet; []
    Keywords : HIV; DNA-vaccine; gp 160; GM-CSF; HPV 16 L OBS I; MuLV; prime-boost;

    Abstract : On April 23, 1984, the prominent scientist Robert Gallo held a historical press conference at the Department of Health and Human Services, Washington D.C., USA. He announced that his laboratory at the National Institutes of Health had over the last months isolated a retrovirus named Human T-cell Leukemia Virus type III (HTLV-III). READ MORE