Search for dissertations about: "Simon Green"
Showing result 1 - 5 of 10 swedish dissertations containing the words Simon Green.
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1. Victimization, Positioning, and Support : Young Victims' Experiences of Crime
Abstract : Victimization early in life can result in a number of different short and long-term consequences, for which young people might need help and support. However, from previous research it is unclear what kind of support young people perceive as supportive. READ MORE
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2. Making the Transition to a ‘Green’ Vehicle Fleet : An analysis of the choice and usage effects of incentivising the adoption of low-emission vehicles
Abstract : Making the transition to a ‘green’ vehicle fleet is a noteworthy endeavour for any policy maker. Under the current global pressures of increasing greenhouse gas emissions there is no doubt that all efforts that can be adopted in order to improve the sustainability of our cities should be explored. READ MORE
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3. The effect of wood properties on oxidative isolation of cellulose nanofibrils and characterization of networks
Abstract : Wood is a natural resource that has been an integral part of society for as long as humans have been on Earth. From serving as fuel for fire and construction material the applications of wood has been developed in modern times and only surged as a consequence of societal strive for sustainability and usage of green resources. READ MORE
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4. The imagined environmental citizen : exploring the state - individual relationship in Swedish environmental policy
Abstract : As environmental problems today are understood as being problems of collective action, they also depend on the broad engagement of individual citizens for their successful solution. Institutions directed towards resolving the environmental situation need, accordingly, to be perceived by the citizenry as promoting acceptable goals, for acceptable reasons and by the use of acceptable means. READ MORE
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5. Anaemia and iron deficiency in children and women in Tanzania. Effects of dietary iron intake, low iron bioavailability and supplementation with multiple micronutrient beverage
Abstract : Anaemia was investigated in a rural Tanzanian community to determine its magnitude and causative factors in different population groups. Nutritional anaemia resulting mainly from a diet with a low bioavailability of iron affected more than half of the total number of women and children. READ MORE