Search for dissertations about: "Spjälkning"

Showing result 1 - 5 of 13 swedish dissertations containing the word Spjälkning.

  1. 1. Frost-induced deterioration of concrete in hydraulic structures : Interactions between water absorption, leaching and frost action

    Author : MARTIN ROSENQVIST; Avdelningen för Byggnadsmaterial; []
    Keywords : Vattenbyggnader; Dammar; Betong; Cement; Vattenabsorption; Vattenmättnadsgrad; Nedbrytning; Frostbeständighet; Spjälkning; Makroskopisk islinsbildning; Urlakning; Synergi; Hydraulic structures; Dams; Concrete; Cement; Water absorption; Degree of saturation; Deterioration; Frost resistance; Spalling; Macroscopic ice lens growth; Leaching; Synergy;

    Abstract : Frost deterioration of concrete can result in severe consequences to the safety, durability and functionality of a structure since it impairs the strength of the concrete. Frost damage may occur to structures that are in contact with water and subjected to frost action. READ MORE

  2. 2. Improved techniques for CE-MALDI-MS off-line coupling and MALDI-MS analysis of primarily hydrophobic proteins and peptides

    Author : Johan Jacksén; Åsa Emmer; Anna Karin/Minna Borg Karlsson/Hakkarainen; KTH; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; Capillary electrophoresis; Hydrophobic peptides; Matrix-Assisted Laser Desorption Ionization Mass Spectrometry; Prestructured target; Off-line interface; Silicon microcanal; Matrix; Protein cleavage digestion.; Kapillärelektrofores; Hydrofoba peptider; Matris-assisterad laserdesorptions-joniserings-masspektrometri; Strukturbelagd provplatta; Off-line interface; Mikrokanal i kisel; Matris; Proteinklyvning -spjälkning.; Analytical chemistry; Analytisk kemi;

    Abstract : Due to the hydrophobic nature of integral membrane proteins (IMP) they give rise to several difficulties concerning handling and analysis, which is not the case for the most water soluble proteins. New analysis methods are needed, where the insolubility problems of the hydrophobic proteins due to aggregation and adhesion are tackled. READ MORE

  3. 3. Moisture Conditions and Frost Resistance of Concrete in Hydraulic Structures

    Author : Martin Rosenqvist; Avdelningen för Byggnadsmaterial; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Hydraulic Structures; Hydro Power; Concrete Dams; Concrete; Frost Resistance; Scaling; Spalling; Moisture Absorption; Macroscopic Ice Lens Growth;

    Abstract : Owing to the winter conditions in Sweden, the effects of frost action may have a considerable impact on the deterioration of concrete. Both superficial and internal damage, which are suspected to have been caused by frost action, have been found in concrete in hydraulic structures. READ MORE

  4. 4. Den humana mjölkens lipaser : egenskaper och fysiologiska aspekter

    Author : Olle Hernell; Umeå universitet; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES;

    Abstract : I avhandlingen visas att: Human mjölk innehåller två lipaser. Det ena är ett serum-stimulerat lipas (lipoprotein lipas). Lipoprotein lipaser är enzymer som har en central roll i den normala katabolismen av de triglyceridrika plasma- lipoproteinerna. Lipaset har sannolikt inte någon fysiologisk funktion i mjölken. READ MORE

  5. 5. Digestion and Absorption of Sphingomyelin from Milk

    Author : Lena Nyberg; Lund Medicin; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Gastro-enterology; intestine; sphingolipid; ceramidase; sphingomyelinase; ceramide; Gastroenterologi;

    Abstract : Sphingomyelin (SM) is a major component of mammalian cell membranes. Due to its widespread occurrence it is a dietary component, occurring mainly in milk, eggs, meat and fish. In the cell membrane SM was earlier considered to be only a structural element, which interacts with cholesterol and forms a system for bilayer stabilization. READ MORE