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Showing result 6 - 10 of 211 swedish dissertations matching the above criteria.
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6. Greenhouse gas emissions from Swedish milk production : towards climate-smart milk production
Abstract : Greenhouse gas (GHG) emissions from food production represent 19-29% of global anthropogenic GHG and the dairy sector alone is estimated to contribute around 3%. This thesis assessed GHG estimates for milk production (i.e. milk carbon footprint (CF)) in a life cycle perspective. READ MORE
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7. Electric autonomous tractors in Swedish agriculture : A systems analysis of economic, environmental and performance effects
Abstract : Use of battery-electric vehicles has become common in different sectors, as a measure to reduce greenhouse gas emissions. Driveline electrification in agricultural machinery could reduce emissions and increase driveline efficiency, but implementation has been hindered by the low energy-carrying capacity of batteries compared with conventional fuels. READ MORE
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8. Phosphorus leaching from Swedish arable organic soils : quantification and mitigation using biochar
Abstract : Organic soils account for 9% or ~225,000 ha of Sweden’s 2.5 million ha of agricultural land, with around half being intensively cultivated. READ MORE
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9. Inertia and practice change related to greenhouse gas reduction : Essays on institutional entrepreneurship and translation in Swedish agri-food
Abstract : To avoid dangerous climate change a massive reduction in greenhouse gas emissions is required in a relative short time span. However, as development is moving in the wrong direction, there appears to be great inertia in changing activities. READ MORE
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10. Climate change frames and frame formation : An analysis of climate change communication in the Swedish agricultural sector
Abstract : While previous research into understandings of climate change has usually examined general public perceptions and mainstream media representations, this thesis offers an audience-specific departure point by analysing climate change frames and frame formation in Swedish agriculture. The empirical material consists of Swedish farm magazines’ reporting on climate change, as well as eight focus group discussions among Swedish farmers on the topic of climate change and climate change information. READ MORE