Search for dissertations about: "agriculture"
Showing result 1 - 5 of 1222 swedish dissertations containing the word agriculture.
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1. Sustainable agriculture : From global challenges to local land management
Abstract : Despite the success of agriculture management practices in increasing the availability of food needed to meet the requirements of the expanding global population, there are increasing demands placed on the resources on which the sector depends. Opportunities for the development of agricultural systems are constrained by increasing competition, from other sectors, for shared resources. READ MORE
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2. Historical Urban Agriculture : Food Production and Access to Land in Swedish Towns before 1900
Abstract : This doctoral thesis analyses the role of historical urban agriculture in a long-time perspective, through a combination of overarching surveys of Swedish towns and detailed studies of one town – Uppsala in east-central Sweden. The study shows how agricultural land – town land – of various sizes was donated to towns repeatedly during medieval times and in the 16th and 17th centuries. READ MORE
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3. Land-Use and Climate Effects of Bioenergy: Carbon balances of Swedish forest bioenergy systems – and – Geospatial biomass supply-and-demand matching for Europe
Abstract : In order to keep global warming below 2 degrees Celsius, greenhouse gas emissions have to be drastically reduced. Bioenergy can play a role in climate change mitigation by substituting for energy from fossil fuels; however, biomass is a limited resource associated with emissions from land use and land-use change. READ MORE
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4. Felling Forests from Afar: Quantifying Deforestation Driven by Agricultural Expansion and International Trade
Abstract : Deforestation is a major source of human-caused greenhouse gas emissions and the largest threat to terrestrial biodiversity. Most forest loss is due to the expansion of agricultural land use increasingly driven by international demand for food, fuel and fibre. READ MORE
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5. Social-ecological approaches for assessment of healthy diets from sustainable food systems
Abstract : .... READ MORE
