Search for dissertations about: "biogas upgrading"
Showing result 1 - 5 of 25 swedish dissertations containing the words biogas upgrading.
-
1. Structured Nanoporous Materials for Biogas Upgrading
Abstract : Porous materials have shown potential for solving one of the significant challenges to sequestering CO2 gas from point sources. Microporous materials, zeolites and metal-organic frameworks (MOFs) are porous materials with tailorable adsorptive properties to develop higher performance for an energy-efficient CO2 separation. READ MORE
-
2. Techno-economic analysis and optimization of electrochemical energy storage solutions
Abstract : The need to integrate the rapidly growing share of variable renewable energy sources in the power sector requires solutions that are capable of mitigating the intermittent nature of these sources. They are expected to constitute the backbone of the electricity generation system in the coming years in order to reach ambitious goals in terms of energy security and reduction of environmental impact. READ MORE
-
3. Industrial Bioprocess Developments for Biogas and Ethanol Production
Abstract : Current biofuels face a noteworthy misfortune on commercialization because of its economiccomparison with low-cost fuel from the oil reserves. To compete with gasoline as a fuel, thebiofuels need to be economically feasible and demonstrated on a large-scale. READ MORE
-
4. The role of biogas in a more sustainable energy system in Sweden
Abstract : There are numerous problems in the world that need to be dealt with in order to achieve sustainable development. The energy system has significant negative impacts on many of these problems, and there is a need for a transition towards more sustainable energy. READ MORE
-
5. Tailoring of adsorptive properties of zeolites for biogas upgrading
Abstract : Biogas is a promising alternative fuel with low CO2 emissions and high market potential due to the abundance of organic biomass. Despite being a renewable form of energy, biogas consists of 40-45% CO2, which lowers its calorific value [1]. READ MORE