Search for dissertations about: "bread cost"
Showing result 1 - 5 of 6 swedish dissertations containing the words bread cost.
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1. Enhancing Composite Cassava Bread Quality - Effect of cassava pre-treatment and baking improvers
Abstract : Due to unfavourable climatic conditions, the production of wheat in Mozambique is not sufficient to satisfy national food industrial needs and substantial quantities must be imported at high cost. Bread is currently produced basically using wheat flour. READ MORE
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2. Prevention and valorisation of surplus bread at the supplier-retailer interface
Abstract : The global food system is a major driver of many environmental impacts, particularly those related to climate change, biodiversity loss, and depletion of freshwater resources. These problems are aggravated by a substantial waste of food throughout the supply chain, where retailers are responsible for large quantities of waste. READ MORE
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3. Toward an understanding of the barriers to and facilitators of dietary change
Abstract : Healthy dietary changes would be beneficial for society, as the economic burden of diet-related diseases is massive, and for the individual, who would reduce their risk of ill health. However, it is not easy to change dietary habits. READ MORE
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4. Food consumption, paternalism and economic policy
Abstract : The thesis consists of a summary and four papers, concerned with food consumption, behavior associated with overconsumption of food and analysis of the economic policy reforms designed to improve health.Paper [I] estimates a hedonic price model on breakfast cereal, crisp bread and potato product data. READ MORE
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5. Introducing a Clinically Applicable Ultrasound Method for the Study of Gastric Emptying in Health and Disease. A Study in Healthy Subjects and Patients with Diabetes Mellitus
Abstract : Abnormal gastric motor function, a frequent complication among the increasing diabetic population of the world, also includes other patient groups such as those many patients with functional dyspepsia. These facts stress the need for a reliable, safe, cost-effective, and simple technique for measuring gastric emptying. READ MORE