Search for dissertations about: "bud development"

Showing result 1 - 5 of 24 swedish dissertations containing the words bud development.

  1. 1. From growth cessation to bud burst : conifer seedling development in response to nursery culture and environmental stimuli

    Author : Elisabeth Wallin; Högskolan Dalarna; []
    Keywords : ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; Picea abies; Pinus sylvestris; Pseudotsuga menziesii; seedling status; gene activity; photoperiod; storability; vitality; transplants; shoot electrolyte leakage; Picea abies; Pinus sylvestris; Pseudotsuga menziesii; plantstatus; genaktivitet; fotoperiod; lagringsbarhet; vitalitet; omskolningsplantor; elektrolytiskt läckage; Energy; Forests and Built Environments; Energi; skog och byggd miljö;

    Abstract : In Sweden, 350-400 million seedlings are produced annually for forest regeneration. About one third of these are overwintered in frozen storage, necessitating accurate methods to assess storability. Young transplants of Norway spruce (Picea abies (L.) Karst. READ MORE

  2. 2. Effects of future climate on carbon assimilation of boreal Norway spruce

    Author : Marianne Hall; Göteborgs universitet; Göteborgs universitet; Gothenburg University; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; bud development; climate change; empirical models; gas exchange; photosynthesis; Picea abies; seasonality; whole-tree chambers;

    Abstract : In boreal forests, the main factors limiting biomass production are the harsh climate, which combines a short growing season and low annual levels of incoming solar energy, and the limited availabilit... mery of nitrogen. READ MORE

  3. 3. The role of cytokinins in vegetative bud development in Norway spruce, Picea abies

    Author : Hao-Jie Chen; Stockholms universitet; []
    Keywords : NATURAL SCIENCES; NATURVETENSKAP; NATURVETENSKAP; NATURAL SCIENCES; Silvergran; Biokemi;

    Abstract : .... READ MORE

  4. 4. From growth cessation to bud burst - conifer seedling development in response to nursery culture and environmental stimuli

    Author : Elisabeth Wallin; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Abstract : In Sweden, 350-400 million seedlings are produced annually for forest regeneration. About one third of these are overwintered in frozen storage, necessitating accurate methods to assess storability. Young transplants of Norway spruce (Picea abies (L.) Karst. READ MORE

  5. 5. Neurothrophins in the development of the gustatory system and teeth

    Author : Christopher A. Nosrat; Karolinska Institutet; Karolinska Institutet; []
    Keywords : MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; Gustation; gustatory; taste buds; neurotrophins; NGF; BDNF; NT-3; NT-4; GDNF; GFRalpha-l; GFRalpha-2; knockout; innervation; development; tooth; tooth development; odontogene sis. Christopher A. Nosrat; 1997;

    Abstract : Flavors of taste are detected by a set of microscopical cellular aggregates calledthe taste buds, present in different arrangements on the upper surface of the tongueand other areas in the mouth. Taste buds are chemosensors that can detect differenttaste qualities such as sweet, sour, bitter, salt and umami. READ MORE