Search for dissertations about: "chocolate"

Showing result 1 - 5 of 11 swedish dissertations containing the word chocolate.

  1. 1. Fat bloom on chocolate confectionery systems - From core to surface

    Author : Hanna Dahlenborg; Lunds universitet.; Lund University.; [2014]
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; surface structure; particles; migration; fat bloom; cocoa butter; chocolate;

    Abstract : Popular Abstract in Swedish Populärvetenskaplig sammanfattning Utvecklingen av nya innovativa chokladprodukter har tagit fart under de senaste åren i takt med att konsumenterna ställer allt högre krav på chokladkvaliteten. Eftersom produktionsprocessen är komplicerad och hållbarhetstiden begränsad uppskattas att man slänger drygt 100 000 ton chokladprodukter varje år i Europa till ett värde av 1. READ MORE

  2. 2. Semiochemical-mediated attraction and oviposition in pyralid moths

    University dissertation from Department of Ecology, Lund University

    Author : Christian Olsson; Lunds universitet.; Lund University.; [2005]
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; Ekologi; Lepidoptera; behaviour; pest control; Ecology; learning; olfaction;

    Abstract : Popular Abstract in Swedish Insekter använder sig av kemiska signaler i de flesta sammanhang. De söker efter föda, partners eller äggläggningsställen med hjälp av dofter. Signalerna tas emot via antennerna och utlöser ett visst beteende, exempelvis anflygning till eller äggläggning på födan. READ MORE

  3. 3. Context dependent adaptation of biting behavior in human

    University dissertation from Umeå : Umeå Universitet

    Author : Anders Johansson; Umeå universitet.; [2014]
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; EMG; bite force; human; mastication; muscles; jaw opening reflex; motor control; reflex modulation; periodontal attachment loss; periodontitis; fysiologi; Physiology;

    Abstract : The focus of this thesis was to study an action that humans perform regularly, namely, to hold a morsel between the teeth and split it into smaller pieces. Three different issues related to this biting behavior were addressed:  (1) the effect of redu­c­ed perio­dontal tissues on food holding and splitting behavior; (2) the behavioral conse­quences of performing different bite tasks with different functional requirements, i. READ MORE

  4. 4. Diagnostic and epidemiological studies of staphylococci in bovine mastitis

    University dissertation from Umeå : Umeå Universitet

    Author : Aldo Capurro; Sveriges lantbruksuniversitet.; [2009]
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Abstract : Diagnostic and epidemiological studies of staphylococci in bovine mastitis.Mastitis is the most common disease in dairy cows and is often caused by staphylococcal infections. The genus Staphylococcus is divided in coagulase-negative (CNS) and coagulase-positive (CPS) staphylococci. The CPS S. READ MORE

  5. 5. The Swedish School Meal as a Public Meal Collective Thinking, Actions and Meal Patterns

    University dissertation from Uppsala : Acta Universitatis Upsaliensis

    Author : Christine Persson Osowski; Uppsala universitet.; [2012]
    Keywords : SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; school meal; children; school; social constructionism; teachers; agreement; meal; Kostvetenskap; Food; Nutrition and Dietetics;

    Abstract : The aim of this thesis is to study what role the Swedish school meal has as a public meal in Swedish culture. An additional aim is to study the meal patterns of children, including the school meal.An ethnological questionnaire with 192 informants was used to study people’s perceptions and memories of the school meal. READ MORE