Search for dissertations about: "cost benefit analysis health"
Showing result 1 - 5 of 61 swedish dissertations containing the words cost benefit analysis health.
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1. Physical activity on prescription in primary care. Impact on physical activity level, metabolic health and health-related quality of life, and its cost-effectiveness - a short- and long-term perspective
Abstract : Non-communicable diseases (NCDs) are the leading cause of death globally and one of the major health challenges of the 21st century. In Sweden, NCDs are estimated to account for 90 % of all deaths. READ MORE
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2. Cost-effectiveness analysis of an mHealth application (SMART4MD) and analysis of the effect of dialysis treatments on labor market outcomes : Health technology assessment of two treatment methods
Abstract : Health Technology Assessment is an important factor for decision making in the healthcare sector in Sweden. It helps to curtail the rising costs associated with the healthcare sector and aids in the efficient allocation of scarce public health resources. READ MORE
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3. Swedish Pharmaceutical Benefit Reforms ?Analyses of implementation, pharmaceutical sales patterns and expenditures
Abstract : Background: Over the last few decades, the sales of prescription drugs have increased dramatically in many western countries; however, this increase requires individuals and society to bear larger economic consequences. To improve cost control for pharmaceuticals, several reforms attempt to reconcile the economic responsibility of the patients, prescribers and third party payers. READ MORE
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4. Aspects of historical data and health criteria for drinking water network replacement strategies
Abstract : The drinking water distribution network represents a major proportion of the investments and capital assets of a water utility. Consequently, qualified insight into future replacement needs provides water utilities with a foundation for financial planning. READ MORE
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5. Evaluating implementation strategies for improved food safety in Vietnam
Abstract : Pork is the most popular and consumed meat in Vietnam, and the preference among consumers for fresh and “warm” pork makes the traditional pork value chain dominate the pork industry. This thesis assessed microbial contamination in pork, then evaluated the technical and economic aspects of light-touch interventions in improving the safety of pork in the small-scale value chain. READ MORE