Search for dissertations about: "dairy"

Showing result 16 - 20 of 280 swedish dissertations containing the word dairy.

  1. 16. Moringa oleifera as an alternative fodder for dairy cows in Nicaragua

    Author : Bryan Mendieta-Araica; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Abstract : The four studies comprising this thesis characterised Moringa oleifera as a fodder for dairy cows under dry tropical conditions in Nicaragua. An agronomy study examined, two planting densities (D1=100,000 and D2=167,000 plants ha-1) and four fertilisation levels (N1=0, N2=261, N3=521 and N4=782 kg N ha-1). READ MORE

  2. 17. Methane production in dairy cows : individual cow variability in methane production

    Author : Edward Hernando Cabezas Garcia; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Abstract : Enteric methane (CH4) emissions vary between individual cows, and this variation is attributed to both animal and dietary factors. In addition, measurement technique of in vivo CH4 emissions from individual animals still represents a major challenge for successful emissions mitigation strategies. READ MORE

  3. 18. Minerals to dairy cows with focus on calcium and magnesium balance

    Author : Cecilia Kronqvist; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Abstract : Both clinical and subclinical deficiency of calcium and magnesium may cause problems in dairy cows. Clinical hypocalcaemia most commonly occurs at calving and onset of lactation and is associated with milk fever, while clinical hypomagnesaemia occurs under certain dietary conditions. READ MORE

  4. 19. Methane production in dairy cows : impact of feed and rumen microbiota

    Author : Rebecca Danielsson; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Abstract : Greenhouse gas emissions from the agricultural sector represent about 14.5% of total emissions related to human activity. Approximately 40% of agricultural sector emissions derive from enteric methane (CH₄) production by ruminants, due to their microbial digestion of feed. READ MORE

  5. 20. Feed efficiency in dairy cows: individual cow variability in component traits

    Author : Abdulai Guinguina; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY;

    Abstract : Feed efficiency (FE) varies between cows, and this variation is linked to the variation in energy metabolism variables. Respiration chambers are needed for measuring energy metabolism variables while individual cow dry matter intake (DMI) records are necessary for measuring FE, but these are difficult to obtain due to cost and logistic constraints. READ MORE