Search for dissertations about: "dietary guidance"

Found 3 swedish dissertations containing the words dietary guidance.

  2. 1. Negotiating healthy eating : Lay, stakeholder and government constructions of official dietary guidance in Sweden

    Author : Karolin Bergman; Paulina Nowicka; Elin Lövestam; Signild Vallgårda; Uppsala universitet; []
    Keywords : SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; dietary guidance; official dietary guidelines; healthy eating discourse; holistic dietary advice; reductionism; Kostvetenskap; Food; Nutrition and Dietetics;

    Abstract : This thesis approaches dietary guidance as socio-culturally produced and comprised in a specific historical context. The work is premised on the position that ideas and understandings of healthy eating are discursively constructed, and that we form our understandings of the world, ourselves and others through discourse. READ MORE

  4. 2. Inviting Community into the Development of Globally Sustainable Food Systems

    Author : Liesel Carlsson; Göran Broman; Edith Callaghan; Mark Dooris; Blekinge Tekniska Högskola; []
    Keywords : SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Sustainable food systems; strategic sustainable development; sustainable community development; nutrition; dietetics;

    Abstract : Food systems and human diets contribute to unsustainable socioecological conditions, which in turn negatively affect human health. These driver-impact relationships span multiple scales, prompting international governance bodies, nations, and communities alike to grapple with solutions for a better food future. READ MORE

  5. 3. Clinical and epidemiological aspects of obesity during pregnancy and the puerperium

    Author : Elisabeth Storck Lindholm; Karolinska Institutet; Karolinska Institutet; []
    Keywords : Anal sphincter tears;

    Abstract : Objective: To study different aspects of obesity during pregnancy, birth and the puerperium. Paper I is an intervention study of obese pregnant women. Paper II compares fatty acid (FA) patterns in breast milk and neonates ́ plasma phospholipids in normal-weight mothers and an intervention group of obese mothers. READ MORE