Search for dissertations about: "eating rate"
Showing result 1 - 5 of 46 swedish dissertations containing the words eating rate.
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1. Eating Disorders : Steps Towards an Increased Understanding
Abstract : Eating disorders and disordered eating attitudes and behaviors are characterized by an over-evaluation of weight and shape, under or over-controlled eating, as well as engagement in compensatory behaviors. The disorders are associated with psychological suffering, acute and long-term health impairments, a high rate of suicide attempts as well as an increased risk of mortality. READ MORE
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2. Adolescent type 1 diabetes : Eating and gastrointestinal function
Abstract : Adolescents with type 1 diabetes (T1DM) are given nutritional education, but the knowledge about their adherence to the food recommendations and associations between dietary intake and metabolic control is poor. Gastrointestinal symptoms are more prevalent in adults with T1DM than in healthy controls, which may be due to disturbed gastrointestinal motility. READ MORE
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3. Roux-en-Y gastric bypass as treatment of morbid obesity
Abstract : Background and aims: Roux-en-Y gastric bypass (RYGB) is now a common treatment for obesity with well-documented effects on long-term weight reduction, health-related quality of life, obesity-related morbidity and mortality. There is a need for a better understanding of changes in dietary intake and meal-related symptoms after RYGB. READ MORE
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4. Complementary feeding based on Nordic foods : effects on nutrient intake, growth, biomarkers and eating behavior
Abstract : Background: Early nutrition is fundamental to growth and development. Infants develop long lasting food preferences very early in life from food exposures when the brain is impressionable and sensory pathways are receptive. READ MORE
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5. Eating, chewing and the mind
Abstract : The need for detailed description of eating behavior has become relevant by the limited success of simplified models in genetics and neuroscience to explain and predict eating behavior in humans. Failure of cognitive interventions, combined with the success of treatments normalising eating styles in obesity and eating disorders, demonstrates the central role of eating in dealing with these problems. READ MORE