Search for dissertations about: "environmental health dissertations"
Showing result 1 - 5 of 292 swedish dissertations containing the words environmental health dissertations.
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1. Making visible the invisible : Health risks from environmental exposures among socially deprived populations of Nairobi, Kenya
Abstract : Background: Most countries of sub-Saharan Africa (SSA) are experiencing a high rate of urbanization accompanied with unplanned development resulting into sprawl of slums. The weather patterns and air pollution sources in most urban areas are changing with significant effects on health. READ MORE
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2. Impacts of Active Transport on Health : with a focus on physical activity, air pollution, and cardiovascular disease
Abstract : Background: There are increasing number of health impact assessment studies investigating the health effects by transferring trips made by motorised transport to active commuting; however, air pollution exposure during active commuting and its impact on health has been less thoroughly assessed. It is furthermore uncertain whether there is any interaction effect between air pollution and physical activity for the risk of cardiovascular diseases. READ MORE
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3. Noise in the preschool : health and preventive measures
Abstract : This thesis is based on noise recordings and health evaluations carried out at preschools in the northern part of Sweden. Sound level recordings were made on individuals and by use of stationary devices in dining rooms and play halls. Health evaluations were based on ratings by use of questionnaires and by analyses of cortisol. READ MORE
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4. Exploring firefighters' health and wellbeing
Abstract : Background: This thesis supports the assumption that firefighters’ health and mental well-being is important, in order to cope with the stress that the profession implies. As health is an essential part of everyday life, it seems substantially to understand how an almost exclusively male workforce of firefighters construct their discourse in relation to health and well-being. READ MORE
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5. Consumer Perception of Organic and Genetically Modified Foods : Health and Environmental Considerations
Abstract : The aim was to study consumer attitudes to and perceptions of organic and genetically modified (GM) foods and factors influencing the purchase/non purchase of these two types of foods. Data were collected by two questionnaire surveys (random nation-wide samples of 2000 consumers, response rate 58% and 39% respectively) and one interview study (n=40). READ MORE