Search for dissertations about: "food management"

Showing result 1 - 5 of 295 swedish dissertations containing the words food management.

2. 1. Upcycled food : a strategy for food waste management and a challenge for food choice motives

   Author : Hanieh Moshtaghian; Sheila Skeaff; Högskolan i Borås; []
   Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; upcycled food; waste-to-value food; upcycled food choice motives; upcycled food nutritional characteristics; upcycled food environmental characteristics; upcycled bread; Resource Recovery; Resursåtervinning;

   Abstract : .... READ MORE

4. 2. Dynamically predicted shelf-life service : Exploring and evaluating a potential sustainable food supply chain innovation

   Author : Malin Göransson; Förpackningslogistik; []
   Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Supply chain; Packaging logistics; Food quality; Food waste; Sustainable innovation; supply chain; Packaging logistics; Food quality; Food waste; Sustainable innovation;

   Abstract : Roughly one third of all the food produced worldwide goes to waste. The global goals for sustainable development set by the United Nations in 2015 call for a 50% reduction of food waste per capita by 2030. We thus face several major food waste challenges that need academic and practical attention. READ MORE

5. 3. Meals and Food in Older Women : Health Perceptions, Eating Habits, and Food Management

   Author : Kerstin Gustafsson; Sandmann Per-Olof; Uppsala universitet; []
   Keywords : Medical sciences; rheumatoid arthritis; Older women; Parkinson’s disease; stroke; health perceptions; food habits; food-related work; food counselling; MEDICIN OCH VÅRD; MEDICINE; MEDICIN; omvårdnadsforskning med medicinsk inriktning; Caring Sciences;

   Abstract : The aim was to describe and explore the food-related work and eating habits of older community-dwelling women, with Parkinson’s disease, rheumatoid arthritis or stroke or without these diseases. The major focus is on health perceptions, eating habits and meal support. A theoretical framework based on cultural and health theories was adopted. READ MORE

6. 4. Sustainable Sewage Sludge Management : Addressing Multidisciplinary Challenges

   Author : Torben Bauer; Lale Andreas; Elisabeth Wetterlund; Anders Lagerkvist; Anders Damgaard; Christina Dornack; Luleå tekniska universitet; []
   Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Avfallsteknik; Waste Science and Technology;

   Abstract : This PhD thesis focuses on multidisciplinary challenges in sewage sludge management and how they can be addressed to increase sustainability. Sewage sludge is the residual from wastewater treatment. It contains both resources and contaminants making its management challenging. READ MORE

7. 5. Towards Horizontal Environmental Assessment for Supply Chain and Logistics Management

   Author : Sajed Abukhader; Förpackningslogistik; []
   Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Electronic Commerce; Life Cycle Assessment; Horizontal Assessment; Operations Management; Supply Chain Management; Mechanical engineering; Environmental Management; vibration and acoustic engineering; vacuum technology; Maskinteknik; hydraulics; vakuumteknik; vibrationer; akustik; hydraulik; Logistics Management;

   Abstract : Electronic commerce (E-commerce) is one of the issues that are expected to influence the various logistics and supply chain processes/operations including: production, packaging, warehousing, transportation, etc. Consequently, the environmental implications of E-commerce are of concern and interest. READ MORE