Search for dissertations about: "humicola"
Showing result 1 - 5 of 10 swedish dissertations containing the word humicola.
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1. Fungal cellulases: Study of hydrolytic properties of endoglucanases from Trichoderma reesei and Humicola insolens
Abstract : Cellulose is one of the most abundant biopolymers on earth. Several organisms degrade cellulose, one of the most studied is the fungus Trichoderma reesei which produces seven genetically different cellulases. READ MORE
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2. Enzyme Hydrolysis of Cellulose Derivatives. Active Site Studies and Polymer Characterisation
Abstract : Soluble derivatives of cellulose have become increasingly important in industrial products e.g. in pharmaceutical applications and in technical dispersions. The polymer characteristics of modified celluloses are to a high degree determined by the substituent distribution along the polymeric backbone. READ MORE
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3. Lipase selectivity in functional polyester synthesis
Abstract : Enzyme selectivity means that the enzyme´s preferences towards competing substrates will be different. In this thesis, the enzyme selectivity has been studied for utilization in synthesis of functionalized macromonomers. READ MORE
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4. Enzyme substrate solvent interactions : a case study on serine hydrolases
Abstract : Reaction rates and selectivities were measured for transacylation of fatty acid esters in solvents catalysed by Candida antarctica lipase B and by cutinase from Humicola insolens. With these enzymes classical water-based enzymology can be expanded to many different solvents allowing large variations in interaction energies between the enzymes, the substrates and the surrounding. READ MORE
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5. Lipases as Biocatalysts in Organic Media. Influence of Enzyme Preparation and Reaction Conditions on Activity and Selectivity
Abstract : The discovery that enzymes can function in organic solvents has broadened the scope of biocatalysis, making enzymes highly useful tools for organic chemists. The widespread use of enzymes as catalysts in organic solvents has, however, been limited by the low activity obtained for enzymes in organic solvents compared to aqueous solutions. READ MORE