Search for dissertations about: "iron status"

Showing result 16 - 20 of 104 swedish dissertations containing the words iron status.

  1. 16. Infant Anemia and Micronutrient Status : Studies of Early Determinants in Rural Bangladesh

    Author : Hanna Eneroth; Eva-Charlotte Ekström; Lars-Åke Persson; Usha Ramakrishnan; Uppsala universitet; []
    Keywords : Micronutrients; Anemia; Iron Deficiency; Zinc Deficiency; Vitamin A Deficiency; Vitamin B12 Deficiency; Folic Acid Deficiency; Infant; Pregnancy; Dietary Supplementation; Hemoglobin; Dose-Response Relationship; Exclusive Breast Feeding; Bangladesh; MEDICINE; MEDICIN; International Health; Internationell hälsa;

    Abstract : Anemia and micronutrient deficiencies in infancy are common in low-income settings. These are partly due to maternal malnutrition and may impair child health and development. READ MORE

  2. 17. Vitamin A Intake, Status and Improvement Using the Dietary Approach : Studies of Vulnerable Groups in Three Asian Countries

    Author : Viveka Persson; Ulf Svanberg; Uppsala universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Obstetrics and gynaecology; Vitamin A deficiency; vitamin A intake; plant sources; preformed vitamin A; variability; reliability; 24-h recall; helminthiasis; retinol; beta-carotene; iron; bioavailability; children; pregnancy; Obstetrik och kvinnosjukdomar; Obstetrics and women s diseases; Obstetrik och kvinnosjukdomar; pediatrik; Pediatrics;

    Abstract : Studies were performed on methodological issues on vitamin A intake, status and improvement in three Asian countries, to improve the dietary approach recommended by FAO/WHO to alleviate vitamin A deficiency in low-income countries.The reliability of the practical 24-hour dietary recall method to assess individual intake of vitamin A during pregnancy was investigated in Central Java, Indonesia. READ MORE

  3. 18. Iron deficiency in female adolescent athletes - prevalence, mechanisms and diagnostics

    Author : Göran Sandström; Göteborgs universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; iron deficiency; iron deficiency anaemia; female adolescents; physical activity; inflammation; Helicobacter pylori;

    Abstract : Background: Iron deficiency (ID) is a very common condition and the most common nutritional deficiency in the world. ID mostly affects females, both athletes and non-athletes. Several underlying mechanisms are identified such as insufficient dietary intake and losses by menses. READ MORE

  4. 19. Erythropoiesis in anemia of rencl failure and malignancy : Studies on erythropoietin, iron, and transferrin receptor : by Soheir Beshara

    Author : Soheir Beshara; Uppsala universitet; []
    Keywords : Medical sciences; erythropoiesis; anemia; renal transplantation; prostatic adenocarcinoma; erythropoietin; transferrin receptor; hemorheology positron emission tomography; iron hydroxide sucrose; pharmacokinetics; iron deficiency; 52Fe; 59Fe; red cell utilization; MEDICIN OCH VÅRD; MEDICINE; MEDICIN; Internal Medicine; invärtesmedicin;

    Abstract : Erythropoietin (Epo) and iron are essential requirements for erythropoiesis. Serum transferrin receptor (S-TfR) is a marker of total erythropoiesis and tissue iron availability. In patients with renal insufficiency, successful renal transplantation leads to correction of anemia and improvement in erythropoiesis. READ MORE

  5. 20. Nutritional Assessment in a Rural Area of Bolivia. A Study of Zinc and Iron Deficiencies and Bioavailability

    Author : Claudia Lazarte; Livsmedelsteknik; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; zinc; iron; deficiencies; bioavailability; fermentation; developing countries; plant-based diets;

    Abstract : While originally, protein-energy deficiency was considered the main factor of malnutrition, it is now understood that micronutrient deficiencies play a fundamental role in a variety of health and disease outcomes. Zinc and iron deficiencies are still highly prevalent in low-income countries, whereas insufficient intakes and diets with low mineral absorption are the major causes. READ MORE