Search for dissertations about: "liquid water"
Showing result 11 - 15 of 652 swedish dissertations containing the words liquid water.
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11. Atomistic simulations of structural and dynamical properties of liquids under geometric constraints
Abstract : The statistical-mechanical description of liquids represents a formidable problem in physic due to the absence of the analytical theory of the liquid state. Atomistic simulations represent a unique source of information in this respect and can be implemented in order address macroscopically measurable liquid properties, including its structure and dynamics, based on the information of the interactions between its constituent molecules. READ MORE
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12. Vibrational Sum Frequency Spectroscopy Studies at the Air-Liquid Interface
Abstract : In this thesis the structure and hydration of small organic and amphipilic compounds adsorbed at the air-liquid interface, have been studied using the nonlinear optical technique Vibrational Sum Frequency Spectroscopy (VSFS). The second order nature of the sum frequency process makes this technique particularly surface sensitive and very suitable for interfacial studies, as molecules at the surface can be distinguished even in the presence of a vast excess of the same molecules in the bulk. READ MORE
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13. Transport Properties and Durability of LCP and FRP materials for process equipment
Abstract : This thesis focuses on transport properties and durability of liquid crystalline polymers (LCP)and fibre reinforced plastics (FRP) with regard to application in industrial process equipment.In the first part of the study the possibility of using a thermotropic LCP of type Vectra A950as lining material for FRP process equipment was investigated. READ MORE
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14. Start-up and operational strategies for deammonification plants : - a study with one-stage moving bed biofilm reactors treating reject water
Abstract : To limit eutrophication, wastewater treatment plants use biological methods to convert degraded nitrogen to nitrogen gas. Deammonification, or partial nitritation in combination with anammox, has been shown to be an energy efficient process. READ MORE
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15. Diffusion of Water in Foods during Heating
Abstract : The overall aim of this research was to improve the knowledge of diffusion of water in foods during heating, so that the final quality of foods after heat processing could be predicted and controlled. The work consisted of three main parts. The first part involved the development of a method to study the diffusion. READ MORE