Search for dissertations about: "lub oil consumption"

Showing result 1 - 5 of 16 swedish dissertations containing the words lub oil consumption.

2. 1. Chemical analysis to promote the use of wild fruits from Mozambique

   Author : Telma Magaia; Livsmedelsteknik; []
   Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; pulps; kernels; consumption; fat; protein; minerals; dietary fibre;

   Abstract : Abstract Wild fruit trees have significant cultural and socio-economic value in rural areas of Mozambique. Most of the wild fruits are seasonal and are available mainly in the wet season. Generally they have a short shelf-life and are eaten fresh or after minimal processing; the most common method of preservation is sun-drying. READ MORE

4. 2. Economic growth, energy consumption and CO2 emissions in Sweden 1800-2000

   Author : Astrid Kander; Ekonomisk-historiska institutionen; []
   Keywords : SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; energy intensity; Environmental Kuznets Curve; relative price analyses; standard calculations; technical change; structural changes; energy quality factors; consumers surplus; Social and economic history; forest management; CO2 intensity; Ekonomisk och social historia;

   Abstract : Large transformations of technologies have occurred in the Swedish economy during the last two centuries, resulting in higher income, better quality of products and changing composition of GDP. An agrarian society has given way to an industrial society and lately to a post-industrial phase. READ MORE

5. 3. Valorisation of fish waste biomass through recovery of nutritional lipids and biogas

   Author : Betty Mbatia; Bioteknik; []
   Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; by-products; value addition; EPA; DHA; PUFA; biogas;

   Abstract : Commercial fish catch in Eastern Africa is dominated by Nile Perch. Of the fish that is processed for human consumption, 30-40% is wasted. Currently, these wastes are not fully utilized; they are sold off at low price, converted to low valued products or left to decompose leading to environmental pollution and wastage of bioresource. READ MORE

6. 4. Exploring the functionality of coconut proteins

   Author : Borges Chambale; Livsmedelsteknik; []
   Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Coconut; coconut milk; extraction; proteins; emulsions; functional properties; denaturation; gels; yield stress; glass structure;

   Abstract : At present, coconut proteins are discarded as a waste product by the coconut oil industry. If the range of applications of coconut proteins is to be expanded, their potential functionalities should be investigated. Emulsions and gels are of the greatest interest in food industry. READ MORE

7. 5. Public Policy and the Governance of Biofuel Systems

   Author : Lorenzo Di Lucia; Miljö- och energisystem; []
   Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; transport; Biofuels; governance; policy; governability;

   Abstract : The dependency of transport on oil fuels is responsible for risks of energy supply security, and local, regional and global environmental problems, including the emission of greenhouse gases affecting the Earth’s climate system. Biofuels attracted considerable attention in recent years as a solution to these problems. READ MORE