Search for dissertations about: "meat substitutes"
Found 2 swedish dissertations containing the words meat substitutes.
-
1. Nutritional Limitations of a Green Protein Shift with Focus on Iron
Abstract : A dietary shift into plant-based diets (PBD) to reduce the climate footprint is advocated. Effects on nutrition and health from a modern PBD, composed of replacement products based on protein extracts are however currently unknown. READ MORE
-
2. Dietary change for sustainable food systems: Effects on climate, land use and health
Abstract : Food production and consumption are key drivers of environmental pressures and essential factors in the promotion and maintenance of health. Production of food occupies more than 1/3 of global land areas and is estimated to be responsible for some 30% of global greenhouse gas emissions. READ MORE