Search for dissertations about: "microwave dielectric properties"

Showing result 1 - 5 of 43 swedish dissertations containing the words microwave dielectric properties.

  2. 1. Microwave-assisted air dehydration of fruits and vegetables : dielectric properties and drying process conditions

    Author : Tomas Funebo; RISE; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; vegetables; dielectric properties; drying; microwave; applicators; fruits; permittivity; moisture content;

    Abstract : .... READ MORE

  4. 2. Applications of Microwave Heating of Foods

    Author : Birgitta Raaholt; RISE; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; NATURVETENSKAP; NATURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; modelling of microwave heating; microwave-assisted HTST processing; product quality.; heat transfer; microwave heating; microwave oven; heating uniformity; microwave cavity; tubular microwave in-flow processing;

    Abstract : AbstractMicrowave heating of foods offers rapid and flexible heating both for consumer and industrial applications, with several advantages, such as reduced processing time (due to volumetric heating and reduced coming-up times (heating time required to reach the desired target temperature), selective heating, increased process flexibility and efficient heating (volumetric heating of the food does not require heating of a surrounding medium or package). However, successful installations requireknowledge in process design. READ MORE

  5. 3. Microwave tomography

    Author : Andreas Fhager; Chalmers tekniska högskola; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; inverse algorithms; microwave tomography; image reconstruction; FDTD; inverse Maxwell problem; mammography;

    Abstract : Microwave tomography for non-destructive detection of internaldielectric properties has received increasing interest during the lastdecades. Several application areas are under research, includingapplications in geoscience, biomedical applications, safety andsecurity etc. READ MORE

  6. 4. Evaluation of biomedical microwave sensors : Microwave sensors as muscle quality discriminators in laboratory and pilot clinical trial settings

    Author : Viktor Mattsson; Robin Augustine; Mauricio Perez; Roger Karlsson; Ayca Özcelikkale; Uppsala universitet; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Microwave sensors; Sarcopenia; Muscle quality assessment; Biomedical applications; Tissue dielectric properties; Data-driven modelling; Clinical trials; EM Simulations; Phantom experiments; Teknisk fysik med inriktning mot elektronik; Engineering Science with specialization in Electronics;

    Abstract : In this thesis the primary focus is on the evaluation of biomedical microwave sensor to be used in the muscle analyzer system. Lower muscle quality is one indicator that a patient can have sarcopenia. Therefore the muscle analyzer system can be a tool used in screening for sarcopenia. READ MORE

  7. 5. Microwave-Assisted Air-Dehydration of Fruits and Vegetables Processing Conditions and Product Quality

    Author : Tomas Funebo; Chalmers tekniska högskola; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; dielectric properties; pre-treatment; dehydration; permittivity; microwave; fruits; vegetables; multimode;

    Abstract : This thesis is focused on aspects of microwave-assisted hot-air drying of fruits and vegetables. The two material coefficients, the relative permittivity (ε) and the loss factor (ε), determine the interaction of microwave energy with foods. READ MORE