Search for dissertations about: "nutrition and pregnancy"

Showing result 1 - 5 of 37 swedish dissertations containing the words nutrition and pregnancy.

  2. 1. Diet and dietary biomarkers during pregnancy and lactation in relation to offspring allergy development

    Author : Mia Stråvik; Chalmers tekniska högskola; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Infancy; Pregnancy; Dietary biomarkers; Cohort; Metabolomics; Breastfeeding; Diet; Allergy; Atopic eczema; Food allergy;

    Abstract : Allergy causes a large burden on society and reduces the quality of life for the individual. The increased allergy incidence over the last decades cannot be explained by genetics. Research has indicated that diet, which is a modifiable factor, might influence the risk of developing allergy. READ MORE

  4. 2. Thyroid function and iodine nutrition in women during pregnancy and in their neonates : Studies among Sudanese subjects

    Author : Aboud Eltom; Uppsala universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Obstetrics and gynaecology; odine; goitre; thyroid function; thyroglobulin; pregnancy; labour; newborns; Sweden; Sudan; Obstetrik och kvinnosjukdomar; Obstetrics and women s diseases; Obstetrik och kvinnosjukdomar; pediatrik; Pediatrics;

    Abstract : The studies described in this thesis were carried out in Sudan and Sweden. Pregnant Sudanese women, who had a significantly lower urinary iodine concentration than their Swedish counterparts, showed significantly lower thyrotrophin (TSH) levels in weeks 36-39 of pregnancy and higher free thyroxine (FT4) levels both in weeks 20-24 and 36-39 of pregnancy than Swedish pregnant women. READ MORE

  5. 3. Early life environmental exposures and children's growth : A longitudinal study evaluating prenatal exposure for endocrine disrupting chemicals and nutrition in relation to children's growth up to seven years of age

    Author : Katherine Svensson; Carl-Gustaf Bornehag; Sverre Wikström; Chris Gennings; Alicja Wolk; Marie Löf; Karlstads universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Endocrine disrupting chemicals; EDC; Nutrition; Pregnancy; Children; Growth; Birthweight; Body composition; Body Fat; BMI; Overweight; Public Health Science; Folkhälsovetenskap;

    Abstract : Endocrine disrupting chemicals (EDCs) have the potential to disrupt the endocrine system in humans and animals with importance for health and development. Additionally, optimal nutrition during pregnancy is critical for fetal growth and pregnancy outcomes. READ MORE

  6. 4. Women’s status and child nutrition : Findings from community studies in Bangladesh and Nicaragua

    Author : Shirin Ziaei; Eva-Charlotte Ekström; Anisur Rahman; Berit Schei; Uppsala universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Women s status; Domestic violence; Autonomy; Social support; Feeding practices; Child nutrition; Bangladesh; Nicaragua;

    Abstract : The importance of women’s status for child nutrition has recently been recognized. However, pathways through which women’s status can affect their caretaking practices and child nutrition have not been fully determined. READ MORE

  7. 5. Nutritional aspects of behaviour and biology during pregnancy and postpartum

    Author : Anette Lundqvist; Herbert Sandström; Katarina Hamberg; Torbjörn Bäckström; Johan Hultdin; Margareta Larsson; Umeå universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; pregnancy; antenatal care; dietary advice; qualitative; dietary intake; cross-sectional; vitamin D levels; alloprenanolone; weight gain; longitudinal; Clinical Chemistry; klinisk kemi;

    Abstract : BackgroundA well-balanced nutritious diet is important for the pregnant woman and the growing fetus, as well as for their future health. Poor nutrition results from both over-consumption of energy-rich foods which can lead to a higher weight gain than is healthy and under-nutrition of essential nutrients. READ MORE