Search for dissertations about: "nutrition support"

Showing result 11 - 15 of 98 swedish dissertations containing the words nutrition support.

  2. 11. Parent-child feeding dynamics and childhood obesity : The importance of foreign background and effects of early obesity treatment

    Author : Maria Somaraki; Paulina Nowicka; Anna Ek; Pernilla Sandvik; Silje Steinsbekk; Uppsala universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; childhood obesity; parenting practices; feeding practices; child eating behaviours; food intake; obesity treatment; foreign background; Nutrition; Nutrition;

    Abstract : Childhood obesity is often characterised as a global epidemic. Yet, little progress has been made in addressing its increasing levels, especially among certain populations. READ MORE

  4. 12. Energy Balance out of Balance after Severe Traumatic Brain Injury

    Author : Karolina Krakau; Jörgen Borg; Torbjörn Karlsson; Catharina Nygren de Boussard; Folke Hammarqvist; Uppsala universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Energy expenditure; Traumatic brain injury; Metabolism; Nutrition; Nutrition; Näringslära; Neurosurgery; Neurokirurgi; Intensive care; Intensivvård; Nursing; Omvårdnad; Nutrition; Nutrition; Neurosurgery; Neurokirurgi; Rehabilitation Medicine; Rehabiliteringsmedicin; Anaesthesiology and Intensive Care; Anestesiologi och intensivvård; Omvårdnadsforskning med medicinsk inriktning; Caring Sciences in Medical Sciences;

    Abstract : The overall aim of the research presented here was to expand the knowledge on metabolic course and nutritional outcome in patients with severe traumatic brain injury and to analyze the use and accuracy of different methods of assessment. Study I, a systematic review of 30 articles demonstrated consistent data on increased metabolic rate, of catabolism and of upper gastrointestinal intolerance in the majority of the patients during early post injury period. READ MORE

  5. 13. Pre-school children's food habits and meal situation : factors influencing the dietary intake at pre-school in a Swedish municipality

    Author : Hanna Sepp; Uppsala universitet Institutionen för hushållsvetenskap; []
    Keywords : MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Nutrition; förskolebarn; mat och matvanor; Sverige; Nutrition; Näringslära;

    Abstract : A pre-school-based dietary survey, using seven-day records, focus group interviews and semi-structured interviews, was carried out in a suburban area of Stockholm. The overall objective was to investigate the individual food and nutrient intake of pre-school children at all meals during the day, as well as factors that might influence children’s intake. READ MORE

  6. 14. Ordinary mealtimes under extraordinary circumstances : Routines and rituals of nutrition, feeding and eating in children with a gastrostomy and their families

    Author : Ellen Backman; Ebba Sundin; Mats Granlund; Ann-Kristin Karlsson; Juliet Goldbart; Högskolan i Halmstad; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; AAC; ecocultural theory; enteral nutrition; ICF; participation; pediatric; health; AKK; ekokulturell teori; delaktighet; hälsa; handikappvetenskap;

    Abstract : The aim of this thesis is to explore routines and rituals related to feeding, eating, and mealtimes in families that have a child with a gastrostomy tube (G-tube), from the perspectives of healthcare professionals, the children, and their parents. The thesis is based on four empirical studies. READ MORE

  7. 15. Fatty Acid Desaturase Activities in Metabolic Syndrome and Cardiovascular Disease : Special Reference to Stearoyl-CoA-Desaturase and Biomarkers of Dietary Fat

    Author : Eva Warensjö; Ulf Risérus; Bengt Vessby; Tommy Cederholm; David Laaksonen; Uppsala universitet; []
    Keywords : Nutrition; Fatty acids; Dietary fat; Biomarker; Metabolic Syndrome; Mortality; Obesity; Insulin Sensitivity; Epidemiology; Estimated desaturase activities; Stearoyl-CoA-desaturase; delta-6-desaturase; delta-5-desaturase; Single Nucleotide Polymorphism; Dietary Intervention; Rapeseed oil; Saturated fat; SCD1; Näringslära;

    Abstract : The development of the metabolic syndrome (MetS) and cardiovascular diseases have been suggested to be influenced more by the quality than the amount of dietary fat. The FA composition of serum lipids may be used as biomarkers of dietary fat quality. READ MORE