Search for dissertations about: "on gi"

Showing result 1 - 5 of 141 swedish dissertations containing the words on gi.

  2. 1. Tailoring the course of postprandial glycaemia to bread : On the importance of viscous dietary fibre for acute and semi-acute glucose tolerance and appetite

    Author : Linda Ekström; Kemicentrum Centrum för preventiv livsmedelsforskning; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Postprandial glycaemia; appetite; prevention; antidiabetic food; inflammation; GI; glycaemic profile;

    Abstract : The prevalence of metabolic diseases such as type 2 diabetes mellitus (T2DM) is rapidly increasing all over the world. Frequent episodes of elevated postprandial blood glucose have been associated with oxidative stress and subclinical inflammation, and the importance of a tight glycaemic control has been identified as an important factor to maintain health and prevent T2DM, obesity and cardiovascular disease (CVD). READ MORE

  4. 2. On diet in ankylosing spondylitis

    Author : Björn Sundström; Solveig Wållberg-Jonsson; Gunnar Johansson; Margaretha Haugen; Umeå universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; diet; ankylosing spondylitits; omega-3; cardiovascular; reumatologi; rheumatology;

    Abstract : The aim of this thesis was to examine the role of diet in ankylosing spondylitis (AS). Patients were examined in: i) a postal questionnaire survey of dietary habits and gastrointestinal (GI) symptoms; ii) a study on biomarkers of diet and disease activity; iii) a comparison of cardiovascular risk factors with the general population using data from the Västerbotten Intervention Programme (VIP), and; iv) a 21-week omega-3 fatty acid supplementation study regarding the effects on disease activity. READ MORE

  5. 3. Fundamental studies on the high temperature corrosion mechanisms of a 22Cr austenitic stainless steel in environments related to oxy-fuel combustion

    Author : Luciana Intiso; Chalmers tekniska högskola; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; EDX; TEM; KCl; Na2SO4; SEM; FIB; high temperature oxidation; sulphur dioxide; carbon dioxide; GI-XRD; stainless steels; water vapour; GDOES; t-EBSD;

    Abstract : This thesis concern the high temperature corrosion mechanisms of stainless steels, with focus on a 22 wt.% Cr FeNiCr alloy (Sanicro 25), in environments related to oxy-fuel combustion, which is a promising technology that can provide enhanced CO2 recovery and sequestration from power plants by using post-combustion capture. READ MORE

  6. 4. Exploring the Biopsychosocial Model in Irritable Bowel Syndrome : with emphasis on stress, comorbidities and fatigue

    Author : Anna-Karin Norlin; Susanna Walter; Åshild Olsen Faresjö; Magnus Falk; Michael P. Jones; Trygve Hausken; Linköpings universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES;

    Abstract : BackgroundIrritable bowel syndrome (IBS) is a common, chronic, relapsing, and sometimes disabling, symptombased disorder of gut brain interactions. It has got a female predominance and occurs in all ages, with a slight decrease among elderly. READ MORE

  7. 5. Perspectives on living with coeliac disease in remission : Daily life experiences, symptoms and well-being

    Author : Lisa Ring Jacobsson; Maria Friedrichsen; Claes Hallert; Anna Milberg; Katarina Hjelm; Ella Danielsson; Linköpings universitet; []
    Keywords : MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; MEDICIN OCH HÄLSOVETENSKAP; MEDICAL AND HEALTH SCIENCES; Chronic disease; illness experience; patient education; PBL; phenomenology; residual discomfort; well-being.;

    Abstract : Background and aims: Despite living with a gluten-free diet (GFD) Swedish women with coeliac disease (CD) report a lower level of well-being than women without the disease and men with the disease. The all-embracing aim of the thesis was to study experiences of living with coeliac disease in remission and to discover whether a patient education intervention can influence the perceived health and daily life of women with coeliac disease. READ MORE