Search for dissertations about: "oxldl"
Showing result 1 - 5 of 41 swedish dissertations containing the word oxldl.
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1. Macrophage expression of VEGF and VEGFR-1. Potential involvement in atherogenesis
Abstract : The vascular endothelial growth factor (VEGF) family is a group of proteins which contributes to both neovascularisation and inflammation. Elevated levels of VEGF have been found in subjects with atherosclerosis and correlate to several cardiovascular risk factors, e.g. hypertension and hyperlipidemia. READ MORE
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2. Effect of Ischaemia-Reperfusion on Rabbit Kidney and Human Brain
Abstract : Free radicals are produced in various organs at ischaemia-reperfusion. The final stage in radical damage is lipid peroxidation. We have demonstrated previously that a lipid-soluble antioxidant improves restoration of bioenergetics in rabbit kidneys after ischaemia, as reflected in 31P spectrometry. READ MORE
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3. Carotid stenosis: aspects on progression, stabilization and follow-up
Abstract : Cardiovascular (CV) atherosclerotic diseases are the leading cause of death in Western nations. The presence of a carotid plaque, the degree of carotid stenosis as well as the rate of progression of carotid disease has been shown to be independent predictive factors for future ischemic events. READ MORE
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4. Cellular immunity and inflammation in atherosclerosis
Abstract : Atherosclerosis, the major cause of death and disability in western countries, is nowadays recognized as an inflammatory disease. Low density lipoprotein (LDL), the major carrier of cholesterol in plasma, is trapped in the subendothelial space, where compounds inside of LDL are chemically modified through lipid peroxidation. READ MORE
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5. Nutritional status, body composition and diet in patients with rheumatoid arthritis
Abstract : Rheumatoid arthritis (RA) is a chronic inflammatory disease with higher mortality rate than in the general population, which is largely attributed to cardiovascular disease (CVD). Another consequence of the inflammatory process is change in body composition with decreased muscle mass and increased fat mass. READ MORE