Search for dissertations about: "oyster"
Showing result 1 - 5 of 6 swedish dissertations containing the word oyster.
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1. What if your world is outside the oyster? : How highly educated and skilled first-generation immigrant entrepreneurs develop opportunities in knowledge-intensive sectors
Abstract : In the previous decades, immigration has increased significantly from non-EU countries to Western countries including Sweden. Due to different backgrounds, immigrant´s economic integration is even more important for their financial support and the economic growth of the host country. READ MORE
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2. Calcium transport in the Pacific oyster, Crassostrea gigas - in a changing environment
Abstract : Pacific oyster, Crassostrea gigas, is globally one of the most important farmed bivalve species. A prominent features of the C. gigas is the thick CaCO3 shell covering the body of the animal and protecting it from the environment. READ MORE
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3. On Consumer Experiences and the Extraordinary
Abstract : In today’s society, consumers are increasingly looking for experiences that are hedonic, positively intense, and intrinsically enjoyable, or what is called an extraordinary experience. Although, extraordinary experience as a concept has been gaining importance in consumer research, it still lacks both theoretical and empirical development. READ MORE
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4. Impacts of recreational boating in coastal seascapes and implications for management
Abstract : Kosterhavet National Park, a marine protected area on the Swedish west coast, is a popular destination for tourists and attracts over half a million visitors annually. Many of the tourists arrive by boat, and the natural harbours are frequently visited. READ MORE
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5. Norovirus Tracing in Environmental and Outbreak Settings - Experiences of waterborne, foodborne and nosocomial transmission
Abstract : Noroviruses (NoV), a major cause of acute gastroenteritis in hospital settings, also occur as sporadic infections or periodic non-seasonal community outbreaks. Human NoV replicates to high concentration in the intestinal tract, is readily transmitted by the faecal-oral route, hand-to-hand contact, contaminated food and water, and by aerosols. READ MORE