Search for dissertations about: "pea-protein purification"

Found 1 swedish dissertation containing the words pea-protein purification.

  1. 1. Pea-Protein Products for Food Applications Methods for Improving Iron and Zinc Availability

    Author : Mattias Fredrikson; Chalmers tekniska högskola; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; pea-protein; phytate; phytase-enzyme; oligosaccharides; phytate-degradation; ion chromatography; inositol-phosphate; iron and zinc availability; pea-protein purification;

    Abstract : The thesis deals with some aspects of and possibilities for the production of pea protein with improved nutritional and physiological qualities. The improved pea protein can be used as a beneficial alternative to soya protein in food applications, such as infant formula. READ MORE