Search for dissertations about: "phenolic groups"

Showing result 1 - 5 of 37 swedish dissertations containing the words phenolic groups.

  1. 1. Light-Induced Yellowing of High-Yield Pulps. The Effect of Acetylation

    Author : Magnus Paulsson; Chalmers tekniska högskola; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; yellowing; mechanical properties; hydroxyl groups; phenolic groups; paper; high-yield pulps; chromophores; model compounds; acetylation; inhibition;

    Abstract : This thesis is a contribution to the understanding of the mechanism of photoyellowing of high-yield pulps. It also gives some general information about the reactivity of different functional groups in lignin towards acetic anhydride. READ MORE

  2. 2. In Vitro Availability of Iron in High-Tannin Sorghum. Effect of Enzymatic Oxidation of Phenolic Compounds

    Author : Erika Matuschek; Chalmers tekniska högskola; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; bioavailability; catechol groups; polyphenols; polyphenol oxidase; iron; in vitro availability; tyrosinase; fruit extracts; sorghum; oxidation; tannins; galloyl groups;

    Abstract : Iron deficiency anemia is the most common nutritional disorder in the world. In low income countries, it is to a large extent caused by low bioavailability of iron in the vegetable diet. Vegetable diets contain large amounts of compounds that inhibit iron absorption, e.g. READ MORE

  3. 3. Some aspects on the physical chemistry of kraft lignins in aqueous solutions : Theoretical considerations and practical implications

    Author : Magnus Norgren; Mittuniversitetet; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; kraft pulping; kraft lignin; phenolic groups; dissociation; pKa; molecular weight; temperature; ionic strength; pOH; polydispersity; coagulation; Poisson-Boltzmann; DLVO; Chemistry; Kemi;

    Abstract : .... READ MORE

  4. 4. Mapping Phenolics Metabolism and Metabolic Engineering of Saccharomyces cerevisiae for Increased Endogenous Catabolism of Phenolic Compounds

    Author : Peter Adeboye; Chalmers tekniska högskola; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; toxicity; Keywords: Phenolic compounds; Saccharomyces cerevisiae; conversion; inhibitor;

    Abstract : AbstractSustainable, biotechnological utilization of non-food, plant biomass has been demonstrated to be a viable means of producing energy, fuels, materials and chemicals, representing a paradigm shift from fossil-derived sources. However, the presence of chemicals that inhibit fermentation by microorganisms such as Saccharomyces cerevisiae, commonly used for bioconversion, causes a bottleneck in such processes. READ MORE

  5. 5. Lipases and phenolic aggregates : Characterization, inhibition and interaction

    Author : Atma-Sol Bustos; Avdelningen för livsmedel och läkemedel; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY;

    Abstract : In recent decades, obesity has gone from being a problem of first world countries to a global one. It is considered one of the main risk factors for many serious medical conditions. READ MORE