Search for dissertations about: "phenolic"

Showing result 1 - 5 of 138 swedish dissertations containing the word phenolic.

  2. 1. Phenolic Antioxidants in Wood Smoke

    Author : Jennica Kjällstrand; Chalmers tekniska högskola; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; smoke; benzene; methoxyphenols; antioxidants; wood; lignin; combustion; biomass;

    Abstract : Smoke from residential wood burning constitutes a complex mixture of organic compounds with varying environmental and health effects. This thesis focuses on antioxidants and aromatic hydrocarbons emitted from small-scale burning. READ MORE

  4. 2. Phenolic compounds in Ecuadorian fruits

    Author : Catalina Vasco; Sveriges lantbruksuniversitet; Sveriges lantbruksuniversitet; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES;

    Abstract : .... READ MORE

  5. 3. Antioxidants in Bolivian Plant Foods. Antioxidant Capacity, Flavonoids and other Phenolic Compounds

    Author : Mauricio Penarrieta; Livsmedelsteknik; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Bolivia; Foods; Flavonoids; Phenolic Compounds; Total Antioxidant Capacity; HPLC.;

    Abstract : The total antioxidant capacity was measured and the major phenolic and flavonoid compounds were identified and quantified in a selection of Bolivian crops growing at different altitudes above seal level (a.s.l.). READ MORE

  6. 4. Mapping Phenolics Metabolism and Metabolic Engineering of Saccharomyces cerevisiae for Increased Endogenous Catabolism of Phenolic Compounds

    Author : Peter Adeboye; Chalmers tekniska högskola; []
    Keywords : TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; toxicity; Keywords: Phenolic compounds; Saccharomyces cerevisiae; conversion; inhibitor;

    Abstract : AbstractSustainable, biotechnological utilization of non-food, plant biomass has been demonstrated to be a viable means of producing energy, fuels, materials and chemicals, representing a paradigm shift from fossil-derived sources. However, the presence of chemicals that inhibit fermentation by microorganisms such as Saccharomyces cerevisiae, commonly used for bioconversion, causes a bottleneck in such processes. READ MORE

  7. 5. Lipases and phenolic aggregates : Characterization, inhibition and interaction

    Author : Atma-Sol Bustos; Avdelningen för livsmedel och läkemedel; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY;

    Abstract : In recent decades, obesity has gone from being a problem of first world countries to a global one. It is considered one of the main risk factors for many serious medical conditions. READ MORE