Search for dissertations about: "spray-dried"
Showing result 1 - 5 of 21 swedish dissertations containing the word spray-dried.
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1. Spray-Dried Powders for Inhalation : Particle Formation and Formulation Concepts
Abstract : Spray drying is a method with a high potential in the preparation of protein particles suitable for pulmonary delivery. However, surface induced denaturation of bio-molecules during atomization and subsequent drying can be substantial and it is therefore important to develop new formulation concept for concurrent encapsulation and stabilization of proteins during spray drying. READ MORE
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2. Microstructure of spray dried particles at different scales of drying
Abstract : Spray drying is a preferred method to produce dry powder of thermally sensitive materials such as food and pharmaceuticals. Drying conditions and formulation determine primary properties such as morphology and composition that finally provide functionality such as dissolution, encapsulation and flowability. READ MORE
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3. Powder Bed Structure and Imbibition - A Study of Spray Dried Dairy Powders
Abstract : The formation of lumps during powder dissolution is undesirable in most cases. In a world where the use of dry products is increasing, incomplete powder dissolution and lump formation can for instance affect the color of a paint or the nutritional content of baby food. READ MORE
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4. Functionality of Spray-Dried Whey Protein Powders - Surface Composition, Particle Morphology and Rehydration
Abstract : Whey protein powder functionality is expected to be closely linked to both structure and properties of the proteins. It is essential that whey protein powders are easily dispersed and dissolved in order to fulfil the specified nutrient content and the functionality in the final product. READ MORE
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5. Molecular Mechanisms Influencing the Performance of Amorphous Formulations for Poorly Water-Soluble Drugs
Abstract : Crystallisation is a concern for amorphous formulation because it compromises the solubility-enhancing benefit gained from amorphisation. Traditionally, amorphous formulation had been designed primarily based on trial-and-error approach. READ MORE