Search for dissertations about: "thesis on lactobacillus"
Showing result 6 - 10 of 109 swedish dissertations containing the words thesis on lactobacillus.
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6. On Lactobacillus plantarum 299v, bacterial translocation and intestinal permeability
Abstract : The gastrointestinal tract harbours a huge load of bacteria which exerts important biological functions to maintain health. In certain conditions the relation between commensal bacteria and pathogens may be set off balance, with an increase in number of pathogens and risk of bacterial translocation (BT). READ MORE
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7. Urogenital probiotics : potential role of Lactobacillus in the prevention of urogenital infections in women
Abstract : The human vaginal ecosystem is dominated by Lactobacillus species. An altered vaginal flora can result in symptomatic conditions such as bacterial vaginosis and vulvo-vaginal candidiasis, and urogenital colonisation by uropathogenic bacteria can cause urinary tract infection. READ MORE
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8. THE INFLUENCE OF LACTOBACILLI AND STAPHYLOCOCCUS AUREUS ON IMMUNE RESPONSIVENESS IN VITRO
Abstract : Alteration of gut microbiota has been associated with development of immune mediated diseases, such as allergy. In part, this could be due to the influence of microbes in shaping the immune response. READ MORE
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9. Lactobacillus reuteri in health and disease
Abstract : People have exploited fermentation by lactobacilli for centuries as a means of preparing and preserving foods. Several different bacterial species are today used as probiotic bacteria in different products both for human and animal applications. READ MORE
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10. Antibiotic resistance in Lactobacillus reuteri and Lactobacillus plantarum
Abstract : Lactic acid bacteria (LAB) may act as reservoirs of antibiotic resistance genes that can be transferred via the food chain or within the gastrointestinal tract to pathogenic bacteria. This thesis provides data required for assessing the potential risk of using antibiotic resistant strains of the LAB species Lactobacillus reuteri and Lactobacillus plantarum as food processing aids or probiotics. READ MORE