Search for dissertations about: "thesis on water and environmental sustainability"
Showing result 1 - 5 of 118 swedish dissertations containing the words thesis on water and environmental sustainability.
-
1. A Life Cycle Approach to Environmental Sustainability in Aggregate Production Systems
Abstract : Rock materials, such as sand, gravel, and crushed rock, serve as the foundation of our society. Known collectively as aggregates, these materials are essential for building foundations, concrete, and roads, making them the second most extracted material globally after water. READ MORE
-
2. Exploring cross-resource impacts of urban sustainability measures : an urban climate-land-energy-water nexus analysis
Abstract : In an increasingly urban world, cities' global resource uses grow. Two fundamental resources for making cities liveable are water and energy. These resources are also closely interlinked – systems that convert and deliver energy to cities require water, and urban water systems use energy. READ MORE
-
3. Bed filters for phosphorus removal in on-site wastewater treatment : Removal mechanisms and sustainability
Abstract : For many surface waters, phosphorus (P) leaching is a serious problem that should be minimized to prevent eutrophication. In Sweden there is a demand for physical and technical development of high-performance P removal techniques to reduce phosphorus leaching from on-site wastewater treatment systems to the Baltic Sea. READ MORE
-
4. Unravelling Sustainability : The complex dynamics of emergent environmental governance and management systems at multiple scales
Abstract : This thesis adopts a complex systems approach to investigate the dynamic emergence of sustainable environmental governance and management systems in multiple contexts in Europe. Accelerating rates of environmental degradation across the world have called the legitimacy of previous environmental governance and management arrangements into question. READ MORE
-
5. Energy and Environmental Factors in Food and Beverage Production Systems : An Analysis of Tomatoes, Whisky, and Beer
Abstract : Given the anticipated global population of approximately 10 billion by 2050, the task of ensuring adequate sustenance for all within the constraints of Earth's limited resources presents a significant challenge. The production of food and beverages demands considerable energy investment, as well as other essential resources such as water and nutrients. READ MORE