Search for dissertations about: "trolling"

Found 3 swedish dissertations containing the word trolling.

  2. 1. Catch and effort from a recreational trolling fishery in a large lake

    Author : Anders Andersson; John Piccolo; Larry Greenberg; Ian Cowx; Karlstads universitet; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; Angler survey; atlantic salmon; brown trout; complemented survey; Lake Vänern; recreational fisheries; fisheries management; recall bias; Biology; Biologi;

    Abstract : Over recent decades recreational fisheries have grown substantially throughout the world. Despite this increase, catches from recreational fisheries have often been ignored in fisheries management, although this is now being remedied. READ MORE

  4. 2. In Want of a Sovereign : Metapolitics and the Populist Formation of the Alt-Right

    Author : Karl Ekeman; Mats Rosengren; Maria Karlsson; Yannis Stavrakakis; Uppsala universitet; []
    Keywords : HUMANIORA; HUMANITIES; HUMANIORA; HUMANITIES; SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; populism; post-politics; metapolitics; Alt-Right; Ernesto Laclau; discourse theory; post-foundationalism; masculinity; humor; laughter; memes; Trump; rhetoric; Rhetoric; Retorik;

    Abstract : The thesis examines the politico-rhetorical dynamics around the 2016 US presidential election through the lens of the Alt-Right, not as a movement but as a signifier in broader political struggles to shape the political space of representation. It employs Ernesto Laclau’s post-foundationalist theory of populism to challenge the conventional perspectives that the Alt-Right was an extension of a radical right-wing movement or ideology. READ MORE

  5. 3. Neurothrophins in the development of the gustatory system and teeth

    Author : Christopher A Nosrat; Karolinska Institutet; Karolinska Institutet; []
    Keywords : Gustation; gustatory; taste buds; neurotrophins; NGF; BDNF; NT-3; NT-4; GDNF; GFRalpha-l; GFRalpha-2; knockout; innervation; development; tooth; tooth development; odontogene sis. Christopher A. Nosrat; 1997;

    Abstract : Flavors of taste are detected by a set of microscopical cellular aggregates called the taste buds, present in different arrangements on the upper surface of the tongue and other areas in the mouth. Taste buds are chemosensors that can detect different taste qualities such as sweet, sour, bitter, salt and umami. READ MORE