Search for dissertations about: "water quality of rivers and agriculture"
Found 5 swedish dissertations containing the words water quality of rivers and agriculture.
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1. Basin-scale change in water availability and water quality under intensified irrigated agriculture
Abstract : Changes in land use and water use can greatly impact the cycling of water and water-borne substances. Increased redistribution of river water to irrigated fields can cause enhanced evapotranspiration and decreased river discharge. READ MORE
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2. Impacts of land use change on river streamflow and water quality in a semi-arid catchment : assessment of a catchment under rapid and uncontrolled urbanisation
Abstract : The ongoing degradation of water quality and streamflow in rivers and streams worldwide is mainly due to human action through global land use change, particularly urbanisation. Population growth and economic development are major drivers of urbanisation, which causes environmental problems such as high water demand and solid waste and wastewater generation. READ MORE
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3. The function of seasonal habitat shifts in two congeneric mayflies in a boreal river
Abstract : Unregulated North Swedish rivers show large seasonal variations in their physical characteristics. During winter the whole littoral zone freezes solid, and in spring the water flow increases rapidly and the same areas become flooded. The two mayflies Parameletus chelifer and P. minor are common in the North Swedish river Vindelälven. READ MORE
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4. Spatial and temporal dynamics of nutrients in two agricultural catchments in southeast Sweden
Abstract : Many lakes and coast areas in Sweden and all over the globe suffer from eutrophication, caused by an overload of phosphorus (P) and nitrogen (N). In Sweden these emissions from point sources, e.g. READ MORE
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5. Large-Scale Land Acquisitions as a Driver of Socio-Environmental Change : From the Pixel to the Globe
Abstract : A major challenge of our time is to sustainably produce food and other goods for a growing global population, without putting additional pressures on land and water resources and local people’s quality of life. Large-scale agriculture has brought many benefits to humanity in terms of food production but has also caused multiple sustainability challenges, including land and water degradation, deforestation, and biodiversity loss in areas of production. READ MORE