Search for dissertations about: "work pieces"
Showing result 11 - 15 of 87 swedish dissertations containing the words work pieces.
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11. Studies on Fantasmical Anatomies
Abstract : Studies on Fantasmical Anatomies is an ongoing transdisciplinary artistic research, which encompasses the spectrum of experiences and practices that I have developed as a choreographer, dancer and Feldenkrais practitioner. My interest in anatomy and somatic practices grew out of multiple shoulder dislocations. READ MORE
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12. Self-Lubricating Laser Claddings in the Context of Hot Metal Forming
Abstract : Laser cladding is a coating technique with significant advantages like the high quality of the resulting layers, their excellent metallurgical bonding to the substrate or the possibility to repair/rework high-value mechanical components. In recent years, the incorporation of solid lubricants to the base powder in order to produce self-lubricating claddings has been shown in the literature to be possible, with several of the described coatings being able to operate at high temperatures with low friction and wear. READ MORE
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13. On Adhesion and Galling in Metal Forming
Abstract : Metal forming is widely used in the industry to produce cans, tubes, car chassis, rods, wires etc. Forming certain materials such as stainless steel, aluminium and titanium, is often difficult, and problems associated with transfer of work material to the tool material are frequent. READ MORE
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14. Yacon as a food ingredient in meat products : A comparison between Soluble and Insoluble Fraction of Yacon
Abstract : The potential of yacon roots as a food ingredient was evaluated to determine its application in the food industry, especially in the meat industry. The understanding of yacon and its interactions with the sarcoplasmic andmyofibrillar proteins of meat was the key part of this study. READ MORE
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15. Structuring plant cell materials using pre-treatments. Effects on texture and carotenoid accessibility
Abstract : A high consumption of fruits and vegetables is considered beneficial and to support good health. To promote higher fruit and vegetable intake, attractive and nutritious fruit- and vegetable-based ready-to-eat products should be available on the market. A key property of an attractive food product is a palatable texture. READ MORE