Search for dissertations about: "world food"

Showing result 1 - 5 of 231 swedish dissertations containing the words world food.

  2. 1. Protein isolation from herring (Clupea harengus) using the pH-shift process - Protein yield, protein isolate quality and removal of food contaminants

    Author : Sofia Marmon; Chalmers tekniska högskola; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; NATURVETENSKAP; NATURAL SCIENCES; NATURVETENSKAP; NATURAL SCIENCES; precipitation; acid; gelation; in vitro digestion; solubilization; herring; protein; salt solubility; pH; lipids; alkaline; transmission electron microscopy; dioxins;

    Abstract : Herring (Clupea harengus) contain valuable proteins but is difficult to process into high-quality foods due to its small size and high content of bones, heme-proteins and lipids. Herring is among the most abundant fish species in the world, but is currently utilized largely for fish meal and oil production. READ MORE

  4. 2. Antioxidants as potential anti-inflammatory components in processed meat products

    Author : Stina Burri; Avdelningen för livsmedel och läkemedel; []
    Keywords : LANTBRUKSVETENSKAPER; AGRICULTURAL SCIENCES; TEKNIK OCH TEKNOLOGIER; ENGINEERING AND TECHNOLOGY; Plant phenols; Processed meat; Colorectal cancer CRC ; Inflammation;

    Abstract : In 2015, the World health organisation (WHO) released a press statement together with the International Agency for Research in Cancer (IARC) classifying processed meat as carcinogenic. Since then, research in this area has been focused on finding the underlying mechanism(s) responsible for the link between processed meat and the increased prevalence of colorectal cancer. READ MORE

  5. 3. Dagligvarudistributionens strukturomvandling : Drivkrafter och konsekvenser för städers utformning och miljö

    Author : Tomas Svensson; Linköpings universitet; []
    Keywords : SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; wholesaling; retailing; town planning; structural change; food; groceries; out-of-town supermarkets; cartrips; urban environment; technological change; Linköping; Sweden; INTERDISCIPLINARY RESEARCH AREAS; TVÄRVETENSKAPLIGA FORSKNINGSOMRÅDEN;

    Abstract : The purpose of this study is to describe and analyse the dramatic structural changes in the wholesaling and retailing of food and groceries in towns and cities in Sweden, with emphasis on the period after the Second World War. Besides a general analysis based on national data, the town of Linköping is used to illustrate the spatial dimension in the development of food distribution at the micro level. READ MORE

  6. 4. Global trade, food production and ecosystem support : Making the interactions visible

    Author : Lisa Deutsch; Carl Folke; Karin Limburg; Max Troell; David Waltner-Toews; Stockholms universitet; []
    Keywords : NATURVETENSKAP; NATURAL SCIENCES; global trade; food production; ecosystem support; resilience; agriculture; ecosystem performance; food consumption; ecological footprint; indicators; aquaculture; agricultural intensification; fishmeal; vulnerability; Sweden; animal feed; critical natural capital; Terrestrial; freshwater and marine ecology; Terrestisk; limnisk och marin ekologi;

    Abstract : Modern food production is a complex, globalized system in which what we eat and how it is produced are increasingly disconnected. This thesis examines some of the ways in which global trade has changed the mix of inputs to food and feed, and how this affects food security and our perceptions of sustainability. READ MORE

  7. 5. The world household : Georg Borgström and the postwar population-resource crisis

    Author : Björn Ola Linnér; Linköpings universitet; []
    Keywords : SAMHÄLLSVETENSKAP; SOCIAL SCIENCES; environmental history; natural resources; population growth; conservation; natural resource policy; environmental ideology; Georg Borgström; INTERDISCIPLINARY RESEARCH AREAS; TVÄRVETENSKAPLIGA FORSKNINGSOMRÅDEN;

    Abstract : This dissertation deals with how the agenda of environmental issues was set in the early postwar years. Natural resources were placed high on the agenda of international politics, the scientific community and the media. READ MORE